Orange Cinnamon Rolls | Bánh cuộn cam quế
Orange Cinnamon Rolls | Bánh cuộn cam quếBy Helen’s Recipes Published: February 28, 2024Prep: 1 hr 15 minsCook: 35 minsReady In: 1 hr 50 minsYield: 2 ServingsCombining the sweet and tangy flavor of orange with the distinctive aroma of cinnamon, paired with a rich layer…
Carrot Cake | Bánh cà rốt
Carrot Cake | Bánh cà rốtBy Helen’s Recipes Published: February 28, 2024Prep: 5 minsCook: 40 minsReady In: 45 minsYield: 2 ServingsCarrot cake is a type of sweet cake with carrots as one of the main ingredients, creating its distinctive flavor. The cake is topped with…
Enoki Mushroom Tempura | Tempura nấm kim châm chiên giòn
Crispy Fried Enoki Mushroom Tempura | Tempura nấm kim châmBy Helen’s Recipes Published: February 26, 2024Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 2 ServingsEnoki Tempura is a dish featuring delicate enoki mushrooms coated in a light and crispy tempura batter, creating a wonderfully delicious…
Candied sweet potato fritter | Bánh rế khoai lang ngào đường
Candied sweet potato fritter | Bánh rế khoai lang ngào đườngBy Helen’s Recipes Published: December 21, 2022Prep: ̀5 minCook: 30 minsReady In: 30 minsYield: 10 ServingsThis sweet snack can bring back fond childhood memories of many Vietnamese generations from Southwestern regions of Vietnam. Cuisine: Southern…
Chicken pops with cheesy salted egg sauce
Chicken pops with cheesy salted egg sauce By Helen’s Recipes Published: December 21, 2022Prep: 5 minsCook: 15 minsReady In: 20 minsYield: 3 ServingsThis kid-friendly recipe is a great finger food for a weekend or birthday party.Cuisine: Western influenceSkill Level: EasyEasyEasyEasyPrint Ingredients300 gr chicken breast cut…
Deep-fried Fermented Pork Roll | Nem Chua Rán
Deep-fried Fermented Pork Roll | Nem Chua RánBy Helen Le Published: October 12, 2022Prep: 10 minsCook: 60 minsReady In: 1 hr 10 minsYield: 2 ServingsFried Vietnamese Fermented Pork Roll is a favorite dish of many people. Let try this easy and delicious recipe for snacks…
GARLIC AND CHILLI TOFU AND SPAM
GARLIC AND CHILLI TOFU AND SPAM By Helen Le Published: June 28, 2022Prep: 5 minsCook: 15 minsReady In: 20 minsYield: 2-3 ServingsIf you have a can of spam, on the Vietnamese “Heo hai lát”, consider making this garlic and chili tofu and spam.Skill Level: Child…
Fish And Chips – Cá & Khoai Tây Chiên
Fish And Chips – Cá & Khoai Tây ChiênBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsA highlight course for the dinner is Fish And Chips, an iconic favorite street food of British people. Your kids will be in love…
Grilled Intestine – Lòng Nướng
Grilled Intestine – Lòng NướngBy Helen Le Published: March 10, 2022Prep: 50 minsThe beautiful golden shiny glazed grilled intestine has become one of the most favorite toppings on the bún đậu mắm tôm tray.Cuisine: VietnamVietnamPrint Ingredients300 g pork intestine 1 root ginger 3 tbsp all-purpose…
Sweet and Sour Fried Fish – Cá Chiên Sốt Chua Ngọt
Sweet and Sour Fried Fish – Cá Chiên Sốt Chua NgọtBy Helen Le Published: February 9, 2022Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 3 – 4 ServingsSweet and sour sauce is so versatile that it can even go with fried fish. Sweet and sour…
Caramelized Nut Boat Tart – Bánh Thuyền Hạt
Caramelized Nut Boat Tart – Bánh Thuyền HạtBy Helen Le Published: February 1, 2022Prep: 10 minsCook: 40 minsReady In: 50 minsYield: 3 – 4 ServingsThe tarrs are in shapes of little boats filled with a variety kinds of nut coated in a layer of butter…
Deep-fried Tofu and Vegetable Balls
Deep-fried Tofu & Vegetable BallsBy Helen Le Published: October 15, 2021Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 1-2 ServingsDeep-fried Tofu and Vegetable Balls – Đậu Phụ Viên Chiên Rau Củ – Watch how to make it on YoutubeCourse Side DishPrint Ingredients100 g tofu 1…
About me

Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!
















