Orange Pork | Thịt sốt cam
Orange Pork | Thịt sốt camBy Helen’s Recipes Published: February 28, 2024Prep: 35 minsCook: 10 minsReady In: 45 minsYield: 2 ServingsOrange pork is a delicious dish, featuring tender pork pieces pan-fried and coated in a sweet and tangy orange sauce, served with white rice or…
Grilled chicken with Vietnamese fermented glutinous rice | Gà nướng cơm rượu
Grilled chicken with Vietnamese fermented glutinous rice | Gà nướng cơm rượuBy Helen’s Recipes Published: February 28, 2024Prep: 15 minsCook: 40 minsReady In: 55 minsYield: 2 ServingsVietnamese fermented glutinous rice, known as “cơm rượu,” is a traditional dish of Vietnam consisting of white water with…
Bitter melon with shrimp salad | Gỏi khổ qua trộn tôm
Bitter melon with shrimp salad | Gỏi khổ qua trộn tômBy Helen’s Recipes Published: February 28, 2024Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 2 ServingsCombining the bittersweet taste of bitter melon with the natural sweetness of shrimp, this salad not only delights the taste…
Steamed fish wrapped in mustard greens parcels | Cá hấp bọc cải xanh túi tiền
Steamed fish wrapped in mustard greens parcels | Cá hấp bọc cải xanh túi tiềnBy Helen’s Recipes Published: February 26, 2024Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2 ServingsThe steamed fish wrapped in mustard greens parcels, shaped like charming little purses. With only simple…
Beef and enoki mushroom roll soup | Canh bò cuộn nấm kim châm
Beef and enoki mushroom roll soup | Canh bò cuộn nấm kim châmBy Helen’s Recipes Published: February 26, 2024Prep: 15 minsCook: 20 minsReady In: 35 minsYield: 2 ServingsBeef and enoki mushroom roll soup is a delicious combination of tender beef wrapped around delicate enoki mushrooms,…
Beef Stew with Apple Cider Vinegar – Bò Hầm Giấm Táo
Beef Stew with Apple Cider Vinegar – Bò Hầm Giấm TáoBy Helen Le Published: February 9, 2022Prep: 10 minsCook: 2 hrs 10 minsReady In: 2 hrs 20 minsYield: 3 – 4 ServingsDifferent vegetables are brought together in this Beef stew with Apple Cider Vinegar making…
Sweet and Sour Fried Fish – Cá Chiên Sốt Chua Ngọt
Sweet and Sour Fried Fish – Cá Chiên Sốt Chua NgọtBy Helen Le Published: February 9, 2022Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 3 – 4 ServingsSweet and sour sauce is so versatile that it can even go with fried fish. Sweet and sour…
Vegan Unagi – Cơm Lươn Nhật Chay
Vegan Unagi – Cơm Lươn Nhật ChayBy Helen Le Published: February 1, 2022Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 1 – 2 ServingsUnagi (grilled eel rice bowl) in a vegan version. Glazed with a sweet soy tare sauce, and then grilled over charcoal to…
Five-spice Beef Stew – Bò Nấu Ngũ Vị
Five-spice Beef Stew – Bò Nấu Ngũ VịBy Helen Le Published: January 20, 2022Prep: 60 minsCook: 30 minsReady In: 1 hr 30 minsYield: 2 – 3 (2 – 3 Servings)The flavorful five-spice mixture is definitely an ideal accent for beef. It would be the aromatic…
Honey Garlic Butter Chicken Wings – Gà Chiên Bơ Tỏi Mật Ong
Honey Garlic Butter Chicken Wings – Gà Chiên Bơ Tỏi Mật OngBy Helen Le Published: January 20, 2022Prep: 10 minsCook: 30 minsReady In: 40 minsYield: 2 – 3 (2 – 3 Servings)If you need a change up on the classic buffalo wings, here I am,…
HANOI-STYLE FISH WITH TURMERIC AND DILL
HANOI-STYLE FISH WITH TURMERIC AND DILL By Helen Le Published: June 24, 2021Prep: 30 minsCook: 5-7 minsReady In: 1 hr 35 minsYield: 2-3 ServingsThis legendary iconic dish of Hanoi is listed by a few books and TV Programs to be one of the things you…
Braised Pike Conger Fish With Turmeric – Cá Lạc Kho Nghệ
CÁ LẠC KHO NGHỆ – Braised Pike Conger Fish With TurmericBy Helen Le Published: April 22, 2021Prep: 30 minsCook: 20 minsReady In: 1 hr 5 minsYield: 4-6 ServingsPike conger fish is not only delicious but also contains many beneficial fats, vitamin A, so its nutritional…
About me
Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!