Fish And Chips – Cá & Khoai Tây Chiên
Fish And Chips – Cá & Khoai Tây ChiênBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsA highlight course for the dinner is Fish And Chips, an iconic favorite street food of British people. Your kids will be in love…
Korean Eggplant Salad – Gỏi Cà Tím Kiểu Hàn Quốc
Korean Eggplant Salad – Gỏi Cà Tím Kiểu Hàn QuốcBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 3 minsReady In: 18 minsYield: 3 – 4 ServingsA vegan Korean bangchan that is so flavorful, delicious, amazing with warm cooked rice.Cuisine: Korean InfluenceCourse VegetarianSkill Level: EasyPrint…
String Bean and Bacon Salad – Salad Đậu Que Thịt Xông Khói
String Bean and Bacon Salad – Salad Đậu Que Thịt Xông KhóiBy Helen Le Published: February 9, 2022Prep: 10 minsCook: 5 minsReady In: 15 minsYield: 2 – 3 ServingsString bean and bacon salad is a very simple yet delicious dish, especially convenient for when you’re…
Crispy Calamari Rings With Salted Egg Yolk
Crispy Calamari Rings With Salted Egg YolkBy Helen Le Published: October 15, 2021Prep: 10 minsCook: 30 minsReady In: 40 minsYield: 2-3 ServingsCrispy deep-fried calamari squid rings tossed in a tasty, creamy, spicy, and buttery salted egg yolk sauce. This could easily become your favorite way…
Fried Baby Squid In Fish Sauce – Mực Rim Mắm
Fried Baby Squid In Fish SauceBy Helen Le Published: October 15, 2021Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 2-3 ServingsFried baby squid in fish sauce is one of my favorite side dishes to serve with rice. It’s so simple to prepare but you will…
Pickled Mustard Greens – Dưa Cải Chua
Recipe: Pickled Mustard Greens – Dưa Cải ChuaBy Helen Le Published: November 26, 2017Prep: 20 minsCook: 10 minsReady In: 72 hrs 30 minsYield: 8-10 ServingsThis simple pickle will help you digest all the heavy food you’ll consume during these upcoming festive days. Picked mustard greens…
Boiled Pork with Sour Shrimp Sauce- Thịt luộc tôm chua
Recipe: Boiled Pork with Sour Shrimp Sauce- Thịt luộc tôm chua By Helen Le Published: October 23, 2017Prep: 15 minsCook: 40 minsReady In: 55 minsYield: 1 (2-3 Servings)Boiled pork with sour shrimp is a very typical Vietnamese family daily meal. It’s often served with fresh…
Squid Stir-fry with Vegetables – Mực xào thơm cà
Recipe: Squid Stir-fry with Vegetables – Mực xào thơm càBy Helen Le Published: June 28, 2016Cuisine: VietnamSkill Level: ModeratePrint Ingredients500 g squid 2 medium-sized tomatoes seeds removed and cut into wedges1 cucumber cut into 1/2 an inch thick slices1 onion cut into wedges200 g pineapple…
Salt and Pepper Shrimps – Tôm rang muối
Recipe: Salt and Pepper Shrimps – Tôm rang muốiBy Helen Le Published: May 8, 2016Skill Level: EasyEasyEasyEasyPrint Ingredients300 g small shrimps trim off the tips of the head and tails1 tsp salt 1/2 tsp pepper 1/2 tsp chili flakes 1/8 tsp sugar 2 tbsp corn/tapioca…
Chili Jam – Tương ớt sa tế
Recipe: Chili Jam – Tương ớt sa tếBy admin Published: January 4, 2016Prep: 20 minsCook: 40 minsReady In: 60 minsCuisine: Central VietnamCourse Side DishSkill Level: ModeratePrint Ingredients300 g red chili pepper 10.5 oz200 g tomato 7 oz1 head garlic peeled 4 shallots thinly sliced1/4 cup…
Grilled Eggplant – Cà tím nướng mỡ hành
Recipe: Grilled Eggplant – Cà tím nướng mỡ hànhBy Helen Le Published: May 25, 2015Prep: 5 minsCook: 15 minsReady In: 20 minsCuisine: VietnamVietnamVietnamVietnamVietnamVietnamPrint Ingredients3 eggplants 2 cloves garlic 2 chilis 2.5 tbsp sugar 3 tbsp fish sauce 1 bunch green onion chopped3 tbsp vegetable oil…
Cured Meat in Fish Sauce – Thịt Ngâm Nước Mắm
Recipe: Cured Meat in Fish Sauce – Thịt Ngâm Nước MắmBy Helen Le Published: February 8, 2015Prep: 15 minsCook: 45 minsReady In: 60 minsYield: 5 ServingsThis is the dish I make every Tet, no matter whether I am in Vietnam or overseas. Cuisine: Central VietnamPrint…
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