Sweet and Sour Fried Fish – Cá Chiên Sốt Chua Ngọt
Sweet and Sour Fried Fish – Cá Chiên Sốt Chua NgọtBy Helen Le Published: February 9, 2022Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 3 – 4 ServingsSweet and sour sauce is so versatile that it can even go with fried fish. Sweet and sour…
Sweet and Sour Calamari – Mực Xào Chua Ngọt
Sweet and Sour Calamari By Helen Le Published: October 15, 2021Prep: 15 minsCook: 15 minsReady In: 60 minsYield: 2-3 ServingsSpicy, tender, sweet and sour calamari stir-fried with colorful and crunchy vegetables is one of the most common ways that the Vietnamese enjoy calamari. Skill Level:…
Crispy Calamari Rings With Salted Egg Yolk
Crispy Calamari Rings With Salted Egg YolkBy Helen Le Published: October 15, 2021Prep: 10 minsCook: 30 minsReady In: 40 minsYield: 2-3 ServingsCrispy deep-fried calamari squid rings tossed in a tasty, creamy, spicy, and buttery salted egg yolk sauce. This could easily become your favorite way…
Fried Baby Squid In Fish Sauce – Mực Rim Mắm
Fried Baby Squid In Fish SauceBy Helen Le Published: October 15, 2021Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 2-3 ServingsFried baby squid in fish sauce is one of my favorite side dishes to serve with rice. It’s so simple to prepare but you will…
Sea Snails With Kumquat Sauce – Ốc Sốt Tắc
Sea Snails With Kumquat SauceBy Helen Le Published: September 7, 2021Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 2-3 ServingsHi everyone, today’s recipe is sea snails with kumquat and fish sauce – a very simple but delicious way to enjoy your fresh sea snails.Cuisine: SeafoodSeafoodCourse…
Snails With Salted Egg Sauce – Ốc Hương Trứng Muối
Snails With Salted Egg SauceBy Helen Le Published: September 7, 2021Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2-3 ServingsIf you want to immerse yourself in the Vietnamese culture, you have to learn how to eat Snails. For first timers, I would recommend try “ốc…
Snails Stuffed With Pork – Ốc Bươu Nhồi Thịt
Snails Stuffed With PorkBy Helen Le Published: September 7, 2021Prep: 15 minsCook: 45 minsReady In: 60 minsYield: 2-3 ServingsStuffed snail with lemongrass and minced pork is one of the most classic ways to enjoy larger snails like Ốc bươu. You will need some technical skills…
Seafood Stuffed Avocado – Hải Sản Nhồi Qủa Bơ
Seafood Stuffed Avocado – Hải Sản Nhồi Qủa BơBy Helen Le Published: April 2, 2021Prep: 30 minsCook: 15 minsReady In: 45 minsYield: 3 ServingsSeafood Stuffed Avocado – Watch how to make it on YoutubeCuisine: SeafoodCourse EntréeEntréeEntréeSkill Level: BeginnerPrint Ingredients3 pcs ripe avocados 5 prawns 100…
Scallop & Taro Soup – Súp Sò Điệp Khoai Môn
Scallop & Taro Soup – Súp Sò Điệp Khoai Môn By Helen Le Published: March 29, 2021Prep: 15 minsCook: 45 minsReady In: 60 minsYield: 4 ServingsThe appetizer is the beautiful and flavorful scallop & taro soup, which guarantees you to be praised by the whole…
Seafood Spring Rolls – Nem Hải Sản Chiên Xù
Seafood Spring Rolls – Nem Hải Sản Chiên Xù By Helen Le Published: March 25, 2021SEAFOOD SPRING ROLLS which seems to be difficult but actually easy, strange but actually from extremely familiar ingredients.Cuisine: VietnamVietnamVietnamVietnamVietnamCourse EntréePrint Ingredients6 pc (7 oz) shrimp 150 g squid 40 g…
Sweet & spicy baked salmon – Cá hồi nướng ngọt & cay
Sweet& spicy baked salmon – Cá hồi nướng ngọt & cayBy Helen Le Published: November 14, 2020Prep: 15 minsCook: 20 minsReady In: 35 minsCuisine: Western influencePrint Ingredients1/2 kg salmon steak 1 tbsp rainbow peppercorn 1/2 onion fried chilies Fish sauce oyster sauce brown sugar lime…
Sweet sour clam soup- Canh chua ngao
Sweet sour clam soup- Canh chua ngaoBy Helen Le Published: September 29, 2017Prep: 20 minsCook: 20 minsReady In: 40 minsYield: 2-3 ServingsThis is one of most popular soups in Vietnam especially on extreme hot weather days when you just don’t feel like eating anything but…
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