Bông Bí Nhồi Tôm Thịt – Stuff Pumpkin Flower
Bông Bí Nhồi Tôm Thịt – Stuff Pumpkin FlowerBy Helen Le Published: March 25, 2021Prep: 45 minsCook: 15 minsReady In: 60 minsYield: 4 ServingsPumpkin flower a popular kind of vegetable in Vietnam that is loaded with essential nutrients, great for health, especially the heart. Instead…
Bông Lý Xào Bò – Stir Fry Tonkin Blossom With Beef
Bông Lý Xào Bò – Stir Fry Tonkin Blossom With BeefBy Helen Le Published: March 25, 2021Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 4 ServingsTonkin Jasmine flowers with their fresh and sweet taste go well with tender beef. Let’s try STIR FRY TONKIN BLOSSOM…
THỊT KHO TÀU – Caramelized Pork & Eggs
Thịt Kho Tàu – Caramelized Pork & EggsBy Helen Le Published: March 25, 2021Caramelized Pork & Eggs is super familiar with many Vietnamese. Specially during the Lunar New Year, it is one of the indispensable dishes. Cuisine: Southern VietnamSkill Level: AdvancedPrint Ingredients1 kg pork belly…
Seafood Spring Rolls – Nem Hải Sản Chiên Xù
Seafood Spring Rolls – Nem Hải Sản Chiên Xù By Helen Le Published: March 25, 2021SEAFOOD SPRING ROLLS which seems to be difficult but actually easy, strange but actually from extremely familiar ingredients.Course EntréeEntréeEntréePrint Ingredients6 pc (7 oz) shrimp 150 g squid 40 g gourd…
Phở gạo lứt – Brown Rice Noodles
Phở gạo lứt – Brown Rice NoodlesBy Helen Le Published: March 24, 2021Prep: 30 minsCook: 2 minsReady In: 32 minsYield: 4 ServingsIf you love Pho and are looking for a vegan low carb version of it without forfeiting the hearty homey delicious original flavor, you…
Rose Tea & Coconut Jelly – Thạch Trà Hoa Hồng
Rose Tea & Coconut Jelly – Thạch Trà Hoa HồngBy Helen Le Published: March 23, 2021Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 10 ServingsRose Tea & Coconut Jelly – Watch how to make it on YoutubeCourse DessertSkill Level: Child FriendlyPrint Ingredients dried roses goji…
Spicy Beef Curry – Cà Ri Bò Cay
Spicy Beef Curry – Cà Ri Bò CayBy Helen Le Published: March 23, 2021Prep: 1 minCook: 1 minReady In: 2 minsYield: 4 ServingsThis Thai style spicy beef curry gonna be star of your dinner especially during cold or rainy seasons. Very easy to make with…
Steamed Rose Buns – Bánh Bao Hoa Hồng
Steamed Rose Buns – Bánh Bao Hoa HồngBy Helen Le Published: March 22, 2021Prep: 45 minsCook: 15 minsReady In: 60 minsYield: 9 buns (4 Servings)Steamed Rose buns might look complicated, but actually very easy to make. With an eye-catching appearance, the buns are made with…
Lime & Avocado Cheesecake – Bánh Phô Mai Bơ Chanh
Lime & Avocado Cheesecake – Bánh Phô Mai Bơ ChanhBy Helen Le Published: March 22, 2021Prep: 15 minsCook: 45 minsReady In: 60 minsYield: 1 pie (8 Servings)This avocado cheesecake is extremely charming and unique. The rich cream cheese blends so well with the sweetened condensed…
Souffle Pancake – Bánh rán bồng bềnh
Souffle Pancake – Bánh rán bồng bềnhBy Helen Le Published: March 18, 2021Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 1 ServingsWho doesn’t love the light, soft and super fluffy souffle pancake but it could be a bit challenging to make if you don’t get…
Pineapple Peanut Candy – Kẹo dứa mè đậu
Pineapple Peanut Candy – Kẹo dứa mè đậuBy Helen Le Published: March 18, 2021Prep: 45 minsCook: 2 minsReady In: 47 minsYield: 10-12 ServingsThe sweet and sour taste from the pineapple with a kick of ginger and the crunchies from peanuts will definitely make your whole…
Grilled Beef in Caul Fat – Bò nướng mỡ chài
Grilled beef in caul fat – Bò nướng mỡ chàiBy Helen Le Published: January 3, 2021Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 2-3 ServingsGrilled Beef in Caul Fat – Watch how to make it on YoutubeCourse Side DishSkill Level: ModeratePrint Ingredients300 g ground beef…
About me

Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!
















