Author: Helen Le

XÔI DỪA ĐẬU XANH

XÔI DỪA ĐẬU XANHBy Helen Le Published: September 7, 2021Prep: 5 minsCook: 10 minsReady In: 2 hrs 15 minsYield: 2-3 ServingsSticky rice and mung beans are stable ingredients of the Vietnamese kitchen. We have created many dishes just from these two ingredients like “xôi vò”,…

KIMCHI SPAGHETTI – MỲ Ý KIMCHI

KIMCHI SPAGHETTIBy Helen Le Published: September 7, 2021Prep: 5 minsCook: 15 minsReady In: 20 minsYield: 1-2 ServingsKIMCHI SPAGHETTI – Watch how to make it on Youtube  Trang …Cuisine: Korean InfluenceSkill Level: BeginnerPrint Ingredients200 g spaghetti 1 cup Kimchi chopped1 pc lettuce 1 tsp garlic minced1…

SPICY GRILLED CHICKEN FEET

SPICY GRILLED CHICKEN FEETBy Helen Le Published: September 7, 2021Cook: 20 minsYield: 2-3 ServingsSPICY GRILLED CHICKEN FEET – Watch how to make it on Youtube  Trang …Cuisine: VietnamCourse SnackSnackPrint Ingredients5-7 chicken feet 3 tbsp cooking wine 1/2 pc ginger peeled, beaten1/2 pc garlic peeled, beaten1…