Author: Helen Le

QUAIL EGG MEATBALL / QUAIL SCOTCH EGGS

QUAIL EGG MEATBALL / QUAIL SCOTCH EGGSBy Helen Le Published: June 8, 2021Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 3-4 ServingsA lovely snack with quail eggs that you can make for your kids. Cuisine: VietnamPrint Ingredients200 g ground pork or pork paste 20 pcs…

TUNA SANDWICH

TUNA SANDWICHBy Helen Le Published: June 8, 2021Prep: 5 minsCook: 10 minsReady In: 15 minsYield: 2-3 ServingsTuna sandwich is such a classic, quick and easy recipe to prepare for breakfast or to bring to a picnic. The adults and kids both enjoy it very much.Cuisine:…

EGGS AND CRAB STICK SANDWICH

EGGS AND CRAB STICK SANDWICHBy Helen Le Published: June 8, 2021Prep: 5 minsCook: 10 minsReady In: 15 minsYield: 2-3 ServingsA quick and easy sandwich recipe that you can prepare ahead to bring to school, workplace or a picnic.Course BreakfastPrint Ingredients eggs crab stick lettuce mayonnaise…

MINI TRIANGLE QUAIL EGG CUPCAKE

MINI TRIANGLE QUAIL EGG CUPCAKEBy Helen Le Published: May 27, 2021Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 2-3 ServingsThis mini triangle cupcake with cheese and quail eggs is a great choice for those who are looking for a nutritious yet not-too-filling snack between meals….

DƯA MÓN

DƯA MÓNBy Helen Le Published: May 24, 2021Prep: 15 minsCook: 10 minsReady In: 4 hrs 25 minsYield: 4-6 Servings”Dua mon” is one of the signature dishes of Vietnamese Tet holiday. It’s pickled green papaya and carrot in fish sauce, a great accompany to Banh Chung…

TARO DONUT – BANH RAN KHOAI MON

TARO DONUTBy Helen Le Published: May 24, 2021Prep: 15 minsCook: 30 minsReady In: 2 hrs 45 minsYield: 3-4 ServingsIf you are a donut fan who loves taro, this recipe is going to be your favorite tearing into the light and fluffy donut is the creamy…

PICKLED VEGETABLES IN ANCHOVY SAUCE

PICKLED VEGETABLES IN ANCHOVY SAUCEBy Helen Le Published: May 19, 2021Pickled vegetables in anchovy sauce with very intensive and exotic flavors is from central Vietnam. But for people like me, it’s a taste of home.Course Side DishPrint Ingredients500 g green papaya Peeled500 g armenian cucumber…

PICKLED AMBARELLA AND GREEN MANGO IN FISH SAUCE

PICKLED AMBARELLA AND GREEN MANGO IN FISH SAUCEBy Helen Le Published: May 19, 2021Prep: 15 minsCook: 5 minsReady In: 4 hrs 20 minsYield: 4-6 ServingsPICKLE AMBARELLA AND GREEN MANGO IN FISH SAUCE – Watch how to make it on Youtube Facebook: www.facebook.com/helenrecipes Youtube: …Skill Level: BeginnerBeginnerBeginnerBeginnerBeginnerBeginnerBeginnerPrint…