Fish And Chips – Cá & Khoai Tây Chiên
Fish And Chips – Cá & Khoai Tây ChiênBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsA highlight course for the dinner is Fish And Chips, an iconic favorite street food of British people. Your kids will be in love…
Deviled Eggs – Trứng Quỷ
Deviled Eggs – Trứng Quỷ By Helen Le Published: June 28, 2022Cook: 10 minsYield: 1-2 ServingsAppetizer is a dish called Deviled Eggs. Sounds scary, doesn’t it? Don’t worry, this is a very popular egg dish in Western countries. It’s very simple but I’m sure it…
Seafood Stuffed Avocado – Hải Sản Nhồi Qủa Bơ
Seafood Stuffed Avocado – Hải Sản Nhồi Qủa BơBy Helen Le Published: April 2, 2021Prep: 30 minsCook: 15 minsReady In: 45 minsYield: 3 ServingsSeafood Stuffed Avocado – Watch how to make it on YoutubeCuisine: SeafoodCourse EntréeSkill Level: BeginnerPrint Ingredients3 pcs ripe avocados 5 prawns 100…
Sweet & spicy baked salmon – Cá hồi nướng ngọt & cay
Sweet& spicy baked salmon – Cá hồi nướng ngọt & cayBy Helen Le Published: November 14, 2020Prep: 15 minsCook: 20 minsReady In: 35 minsCuisine: Western influencePrint Ingredients1/2 kg salmon steak 1 tbsp rainbow peppercorn 1/2 onion fried chilies Fish sauce oyster sauce brown sugar lime…
Steamed Rice Cake w/ Toppings – Bánh đúc nóng
Recipe: Steamed Rice Cake w/ Toppings – Bánh đúc nóngBy Helen Le Published: September 26, 2018Prep: 30 minsCook: 10 minsReady In: 1 hr 10 minsYield: 2-3 ServingsBánh đúc is a Vietnamese steamed rice cake. It could be sweet or savoury. In Southern Vietnam, there is…
Vietnamese Fried Chicken -Gà rang muối
Recipe: Vietnamese Fried Chicken -Gà rang muối By Helen Le Published: October 28, 2017Prep: 30 minsCook: 45 minsReady In: 1 hr 15 minsYield: 3-4 ServingsA great dish to serve as finger food for parties or as drinking food.Course AppetizerAppetizerSkill Level: ModerateModerateModerateModerateModerateModeratePrint Ingredients500 g chicken chopped…
Orange Chicken – Gà sốt cam
Recipe: Orange Chicken – Gà sốt camBy Helen Le Published: December 4, 2016Prep: 15 minsCook: 20 minsReady In: 35 minsYield: 4 ServingsCuisine: VietnamVietnamVietnamVietnamVietnamVietnamCourse EntréeEntréePrint Ingredients500 g boneless chicken cut into bite-sized piecs1/3 tsp salt 1/3 tsp pepper 1/3 tsp sugar 1/3 tsp chicken stock 1/2…
Stuffed Tomatoes – Cà chua nhồi thịt
Recipe: Stuffed Tomatoes – Cà chua nhồi thịtBy Helen Le Published: August 10, 2016Cuisine: VietnamSkill Level: ModeratePrint Ingredients *** For the fillings *** 15 g Shiitake mushrooms soaked and minced150 g meat (chicken, pork or turkey) minced *** Other ingredients *** 5 small tomatoes (450g)…
Squid Stir-fry with Vegetables – Mực xào thơm cà
Recipe: Squid Stir-fry with Vegetables – Mực xào thơm càBy Helen Le Published: June 28, 2016Course Side DishPrint Ingredients500 g squid 2 medium-sized tomatoes seeds removed and cut into wedges1 cucumber cut into 1/2 an inch thick slices1 onion cut into wedges200 g pineapple cut…
Fish rice porridge – Cháo cá
Recipe: Fish rice porridge – Cháo cáBy Helen Le Published: November 22, 2015Prep: 30 minsCook: 30 minsReady In: 1 hr 30 minsYield: 4-6 ServingsCourse SoupPrint Ingredients1/2 cup rice 1/2 cup sticky rice 500 g fish cut into cubes3 shallots 2 thinly sliced, 1 minced1 tbsp…
Potato and Pork Rip Soup – Canh khoai tây sườn non
Recipe: Potato and Pork Rip Soup – Canh khoai tây sườn nonBy Helen Le Published: October 8, 2015Prep: 15 minsCook: 25 minsReady In: 55 minsYield: 4 ServingsCourse SoupSoupPrint Ingredients300 g pork spare ribs chopped into bite-size pieces300 g potatoes cut into bite-size pieces, soak in…
Pumpkin Soup (Vegan) – Canh bí đỏ chay
Recipe: Pumpkin Soup (Vegan) – Canh bí đỏ chayBy Helen Le Published: June 22, 2015Prep: 30 minsCook: 30 minsReady In: 60 minsYield: 4 ServingsSkill Level: EasyPrint Ingredients100 g straw mushrooms soaked in salted water500 g pumpkin cut into large cubes70 g raw peanuts 1 tbsp…
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