Category: recipes

Pyramid Sticky Rice Dumplings – Bánh ú

Recipe: Pyramid Sticky Rice Dumplings – Bánh úBy Helen Le Published: February 6, 2016Prep: 60 minsCook: 1 hr 30 minsReady In: 6 hrs 30 minsCourse Traditional Cake (Bánh)Traditional Cake (Bánh)Traditional Cake (Bánh)Skill Level: AdvancedPrint Ingredients350 g sticky rice 100 g peeled split mung beans 150…

Caramelized Dried Squid – Mực rim

Recipe: Caramelized Dried Squid – Mực rimBy Helen Le Published: January 28, 2016Prep: 20 minsCook: 20 minsReady In: 40 minsYield: 6 ServingsThis is one of the favorite snacks of many Vietnamese student generations. It’s also a great drinking snack.Cuisine: Central VietnamCourse SnackPrint Ingredients200 g dried…

Beef Jerky Cubes – Bò rim

Recipe: Beef Jerky Cubes – Bò rimBy Helen Le Published: January 8, 2016Prep: 30 minsCook: 40 minsReady In: 25 hrs 10 minsYield: 4 ServingsCourse SnackPrint Ingredients1 kg beef shank cut into 1-inch slices2-3 stalks lemongrass cut into 3-in length, shred into thin strips3 cm ginger…

Chili Jam – Tương ớt sa tế

Recipe: Chili Jam – Tương ớt sa tếBy admin Published: January 4, 2016Prep: 20 minsCook: 40 minsReady In: 60 minsCuisine: Central VietnamCourse Side DishPrint Ingredients300 g red chili pepper 10.5 oz200 g tomato 7 oz1 head garlic peeled 4 shallots thinly sliced1/4 cup roasted sesame…

Duck Noodle Soup w/ Bamboo Shoot – Bún măng vịt

Recipe: Duck Noodle Soup w/ Bamboo Shoot – Bún măng vịtBy Helen Le Published: December 24, 2015Prep: 30 minsCook: 60 minsReady In: 1 hr 30 minsYield: 4-6 ServingsCourse NoodleSkill Level: ModerateModerateModerateModerateModerateModerateModerateModeratePrint Ingredients1 whole duck (about 1.5 kg)1 knob ginger double thumb-size1 tbsp alcohol 8 shallots…

Pig’s ear cookies – Bánh tai heo

Recipe: Pig’s ear cookies – Bánh tai heoBy Helen Le Published: December 12, 2015TIP: To achieve more crispiness for the cookies, mix 100g all-purpose flour with 70g rice flour (instead of using 170g all-purpose flour)Course Traditional Cake (Bánh)Print Ingredients170 g all-purpose flour 1 1/3 cup3…

Vietnamese Donuts – Bánh vòng / Quẩy thừng

Recipe: Vietnamese Donuts – Bánh vòng / Quẩy thừngBy Helen Le Published: December 1, 2015Prep: 20 minsCook: 20 minsReady In: 1 hr 10 minsYield: 15a childhood favourite of many VietnameseCuisine: VietnamVietnamVietnamVietnamVietnamVietnamVietnamSkill Level: AdvancedPrint Ingredients200 g glutinous rice flour 1 1/4 cup100 g rice flour 2/3…

Mini-Pancakes with Meatball sauce

Recipe: Mini-Pancakes with Meatball sauceBy Helen Le Published: November 15, 2015Prep: 60 minsCook: 30 minsReady In: 1 hr 30 minsYield: 4 ServingsIt is a mini-pancake topped with a quail egg, served with pork meatballs and a sweet fish-sauce based dipping sauce. Unlike Banh Khot, Banh Can…