Green chili stuffed fish cake | Ram chả cá nhồi ớt xanh
Green chili stuffed fish cake | Ram chả cá nhồi ớt xanh By Helen’s Recipes Published: April 26, 2024Prep: 30 minsCook: 20 minsReady In: 50 minsYield: 2-3 ServingsThe freshness of fish, the spiciness of green chili, and the aromatic blend of spices. Stuffed green chili…
Steamed fish wrapped in mustard greens parcels | Cá hấp bọc cải xanh túi tiền
Steamed fish wrapped in mustard greens parcels | Cá hấp bọc cải xanh túi tiềnBy Helen’s Recipes Published: February 26, 2024Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2 ServingsThe steamed fish wrapped in mustard greens parcels, shaped like charming little purses. With only simple…
MYSTERIOUS BLACK CHICKEN FEET
MYSTERIOUS BLACK CHICKEN FEETBy Helen Le Published: June 28, 2022Prep: 15 minsCook: 40 minsReady In: 55 minsYield: 2-3 ServingsMYSTERIOUS BLACK CHICKEN FEET – Watch how to make it on Youtube Trang …Cuisine: Korean InfluenceCourse SnackPrint Ingredients5-7 chicken feet cooking wine ginger peeled, sliced garlic chopped2…
Cà Tím Xào Nấm Lá Húng Quế – Stir-fried Eggplant with Mushrooms and Basils
Cà Tím Xào Nấm Lá Húng Quế – Stir-fried Eggplant with Mushrooms and BasilsBy Helen Le Published: June 28, 2022Great flavor combination of eggplant, mushrooms and basils.Cuisine: VietnamVietnamVietnamVietnamVietnamCourse VegetarianPrint Ingredients king oyster mushroom halved lengthwise, then cut crosswise into thin slices, rinsed with salted water…
Vegan Unagi – Cơm Lươn Nhật Chay
Vegan Unagi – Cơm Lươn Nhật ChayBy Helen Le Published: February 1, 2022Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 1 – 2 ServingsUnagi (grilled eel rice bowl) in a vegan version. Glazed with a sweet soy tare sauce, and then grilled over charcoal to…
Tamarind Pork Chop – Thịt Heo Cốt Lết Rim Sốt Me
Tamarind Pork Chop – Thịt Heo Cốt Lết Rim Sốt MeBy Helen Le Published: January 20, 2022Prep: 60 minsCook: 20 minsReady In: 1 hr 20 minsYield: 2 – 3 (2 – 3 Servings)It’s an incrediblely juicy and tasty dish of pork chop, glazed with a…
Baby Octopus in Fermented Rice Hot Pot – Bạch Tuộc Nhúng Mẻ
Baby Octopus in Fermented Rice Hot Pot – Bạch Tuộc Nhúng MẻBy Helen Le Published: December 17, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 4 – 5 ServingsYou will love the special sweet, sour and spicy hot pot flavor with distinct taste from the…
Snails With Salted Egg Sauce – Ốc Hương Trứng Muối
Snails With Salted Egg SauceBy Helen Le Published: September 7, 2021Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2-3 ServingsIf you want to immerse yourself in the Vietnamese culture, you have to learn how to eat Snails. For first timers, I would recommend try “ốc…
SPICY GRILLED CHICKEN FEET
SPICY GRILLED CHICKEN FEETBy Helen Le Published: September 7, 2021Cook: 20 minsYield: 2-3 ServingsSPICY GRILLED CHICKEN FEET – Watch how to make it on Youtube Trang …Course SnackSnackSkill Level: ModerateModerateModerateModerateModerateModerateModeratePrint Ingredients5-7 chicken feet 3 tbsp cooking wine 1/2 pc ginger peeled, beaten1/2 pc garlic peeled,…
THAI-STYLE CHICKEN FEET SALAD
THAI-STYLE CHICKEN FEET SALADBy Helen Le Published: July 14, 2021Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 2-3 ServingsTHAI STAR CHICKEN FEET SALAD – Watch how to make it on Youtube Trang …Cuisine: Thai InfluenceCourse AppetizerPrint Ingredients5-7 chicken feet 2 salted field crabs 100 g papaya…
HANOI-STYLE FISH WITH TURMERIC AND DILL
HANOI-STYLE FISH WITH TURMERIC AND DILL By Helen Le Published: June 24, 2021Prep: 30 minsCook: 5-7 minsReady In: 1 hr 35 minsYield: 2-3 ServingsThis legendary iconic dish of Hanoi is listed by a few books and TV Programs to be one of the things you…
Braised Beef Shank With Lotus Root – Bắp Bò Hầm Củ Sen
Braised Beef Shank With Lotus Root – Bắp Bò Hầm Củ SenBy Helen Le Published: April 1, 2021Prep: 30 minsCook: 1 minReady In: 31 minsYield: 4 ServingsBraised Beef Shank With Lotus Root – Watch how to make it on YoutubeCourse SoupSkill Level: BeginnerPrint Ingredients400 g…
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