CANNED STEW PORK AND EGGS
CANNED STEW PORK AND EGGSBy Helen Le Published: June 28, 2022Prep: 5 minsCook: 10 minsReady In: 15 minsYield: 1 ServingsCANNED STEW PORK AND EGGS – Watch how to make it on Youtube Trang …Skill Level: Child FriendlyPrint Ingredients1 can stew pork baguette 2 pcs eggs…
Rice Sandwich
Rice SandwichBy Helen Le Published: March 29, 2021Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 1 ServingsRice Sandwich is one of the most convenient and easy-to-make take-away that you can prepare at home to bring to work or school. It is also a good choice…
Steamed Rose Buns – Bánh Bao Hoa Hồng
Steamed Rose Buns – Bánh Bao Hoa HồngBy Helen Le Published: March 22, 2021Prep: 45 minsCook: 15 minsReady In: 60 minsYield: 9 buns (4 Servings)Steamed Rose buns might look complicated, but actually very easy to make. With an eye-catching appearance, the buns are made with…
Souffle Pancake – Bánh rán bồng bềnh
Souffle Pancake – Bánh rán bồng bềnhBy Helen Le Published: March 18, 2021Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 1 ServingsWho doesn’t love the light, soft and super fluffy souffle pancake but it could be a bit challenging to make if you don’t get…
Cháo cá hồi – Salmon Congee
Cháo cá hồi – Salmon CongeeBy Helen Le Published: February 4, 2019Prep: 10 minsCook: 5 minsReady In: 8 hrs 15 minsYield: 2-3 ServingsThe story: My Japanese friends sent me a parcel of high-end ingredients from Hokkaido and inspired me to cook a meal for my…
Vegetarian Baguette – Bánh Mỳ Chay
Recipe: Vegetarian Bread – Bánh Mỳ ChayBy Helen Le Published: November 6, 2018Prep: 15 minsCook: 30 minsReady In: 1 hr 15 minsYield: 6 (6 Servings)As you know, I’ve been trying to create vegan versions of every popular Vietnamese dishes and so far I’ve make vegan…
Grilled pork sandwich -Bánh mì thịt nướng
Recipe: Grilled pork sandwich – Bánh mì thịt nướng By Helen Le Published: December 30, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-5 (3 Servings)”Banh mi thit nuong” which is Vietnamese sandwich with grilled pork, is the special version of “banh mi”. This is…
Combo breakfast skillet- Bánh mì chảo
Combo breakfast skillet- Bánh mì chảoBy Helen Le Published: November 3, 2017Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 1 (1-2 Servings)Even though a bowl of noodle soup is a more preferred breakfast in Vietnam, we do have our own version of egg and bread…
Steamed baguette – Bánh mì hấp
Recipe: Steamed baguette- Bánh mì hấpBy Helen Le Published: October 22, 2017Prep: 30 minsCook: 15 minsReady In: 45 minsYield: 5-6 (1-2 Servings)Steamed baguette is the Southern Vietnamese “banh mi” speciality that has become quite rare and difficult to find, even in Southern Vietnam. Cuisine: Southern…
Pate Sticky Rice- Xôi patê
Pate Sticky Rice- Xôi patêBy Helen Le Published: September 30, 2017Prep: 15 minsCook: 20 minsReady In: 40 minsYield: 2-3 ServingsSticky rice is one of the most inexpensive breakfasts in Vietnam. It’s also filling and very delicious. Today I share with you a sticky rice recipe…
Bò Bía – Fresh Spring Rolls with Chinese Sausages, Omelette, Jicama and Dried Shrimps
Bò BíaBy Helen Le Published: June 10, 2013Prep: 30 minsCook: 30 minsReady In: 60 minsYield: 9Cuisine: VietnamVietnamVietnamVietnamVietnamPrint Ingredients For the rolls: 9 pcs rice paper round 2 Chinese sausages 2 eggs 4 tbsp dried small shrimps 400 g jicama cut into thick strips1 tsp minced…
Xôi Gà – Chicken Sticky Rice
Xôi Gà / Chicken Sticky RiceBy Helen Le Published: May 2, 2013Yield: 3-4 ServingsThis is Danang style chicken sticky rice, a very common breakfast for students.Cuisine: Central VietnamSkill Level: ModeratePrint Ingredients *** For sticky rice *** 2 cups sticky/glutinous/sweet rice 1 cup water 1/2 tsp…
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