THAI-STYLE CHICKEN FEET SALAD
THAI-STYLE CHICKEN FEET SALADBy Helen Le Published: July 14, 2021Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 2-3 ServingsTHAI STAR CHICKEN FEET SALAD – Watch how to make it on Youtube Trang …Cuisine: Thai InfluenceCourse AppetizerPrint Ingredients5-7 chicken feet 2 salted field crabs 100 g papaya…
GRILLED BLACK COD w/ FERMENTED BEAN CURD
GRILLED BLACK COD w/ FERMENTED BEAN CURDBy Helen Le Published: June 24, 2021Prep: 60 minsCook: 15 minsReady In: 1 hr 30 minsYield: 2-3 Servings Trang …Print Ingredients450 g Black Cod 1 pc ginger peeled and chopped1 small head garlic peeled 2 cubes fermented bean curd 2…
HANOI-STYLE FISH WITH TURMERIC AND DILL
HANOI-STYLE FISH WITH TURMERIC AND DILL By Helen Le Published: June 24, 2021Prep: 30 minsCook: 5-7 minsReady In: 1 hr 35 minsYield: 2-3 ServingsThis legendary iconic dish of Hanoi is listed by a few books and TV Programs to be one of the things you…
QUANG STYLE NOODLE WITH CHICKEN
QUANG STYLE NOODLE WITH CHICKENBy Helen Le Published: June 18, 2021Prep: 15 minsCook: 1 hr 10 minsReady In: 1 hr 25 minsYield: 4-6 ServingsToday, let make the chicken version of Mi quang or “Mì quảng gà”. Mi Quang is a specialty of central Vietnam –…
QUANG-STYLE NOODLE WITH SNAKEHEAD FISH – Mỳ Quảng Cá Lóc
QUANG-STYLE NOODLE WITH SNAKEHEAD FISH – Mỳ Quảng Cá LócBy Helen Le Published: June 18, 2021Prep: 15 minsCook: 60 minsReady In: 1 hr 15 minsYield: 4-6 ServingsIn my previous posts, I shared two delicious versions of Quang-style noodles: one with pork and shrimp, and another…
THE VIETNAMESE FRESH SPRING ROLLS
THE VIETNAMESE FRESH SPRING ROLLSBy Helen Le Published: June 18, 2021Prep: 10 minsCook: 30 minsReady In: 40 minsYield: 3-4 ServingsThe Vietnamese fresh spring roll version that is known to the world is actually from the South of Vietnam and is called “Gỏi Cuốn”. It’s packed…
QUANG STYLE NOODLE WITH PORK AND SHRIMP
QUANG STYLE NOODLE WITH PORK AND SHRIMPBy Helen Le Published: June 7, 2021Prep: 15 minsCook: 40 minsReady In: 55 minsYield: 3-4 Servings“Mì quảng” is one of the signature dishes of Quảng Nam and Danang, so it’s a specialty of central Vietnam. The dish is special…
Curry Bread
Curry BreadBy Helen Le Published: May 17, 2021Curry Bread – Watch how to make it on Youtube Facebook: www.facebook.com/helenrecipes Youtube: www.youtube.com/HelenRecipes …Cuisine: JapaneseCourse SnackPrint Ingredients For the dough: 500 g bread flour 60 g sugar 5 g salt 7 g instant yeast 50 g unsalted…
Beef Steak With Wild Betel Leaves
Beef Steak With Wild Betel LeavesBy Helen Le Published: May 17, 2021If you are too familiar with western style steaks. Today i will introduce you a completely new recipe in a style that cannot be any closer to the taste of Vietnamese people. That is…
CÁ CHUỒN CHIÊN NÉN NGHỆ – Fried Flying Fish with Turmeric and Ciboulette
CÁ CHUỒN CHIÊN NÉN NGHỆBy Helen Le Published: April 7, 2021Prep: 30 minsCook: 20 minsReady In: 1 hr 5 minsYield: 4-6 ServingsFried flying fish with turmeric is a common dish in a daily frugal meal of people from central Vietnam. It’s an inexpensive dish but…
Grilled Beef in Caul Fat – Bò nướng mỡ chài
Grilled beef in caul fat – Bò nướng mỡ chàiBy Helen Le Published: January 3, 2021Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 2-3 ServingsGrilled Beef in Caul Fat – Watch how to make it on YoutubeCuisine: VietnamVietnamCourse Side DishPrint Ingredients300 g ground beef 200…
Salt & pepper king oyster mushroom – Nấm bào ngư muối tiêu
Nấm đùi gà muối tiêu – Salt & Pepper King oyster mushroomBy Helen Le Published: November 14, 2020Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 2-3 ServingsKing oyster mushroom is the largest of the oyster mushroom genus. They’re hailed for their meaty texture and umami…
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