Boiled Pork with Sour Shrimp Sauce- Thịt luộc tôm chua
Recipe: Boiled Pork with Sour Shrimp Sauce- Thịt luộc tôm chua By Helen Le Published: October 23, 2017Prep: 15 minsCook: 40 minsReady In: 55 minsYield: 1 (2-3 Servings)Boiled pork with sour shrimp is a very typical Vietnamese family daily meal. It’s often served with fresh…
Pate Sticky Rice- Xôi patê
Pate Sticky Rice- Xôi patêBy Helen Le Published: September 30, 2017Prep: 15 minsCook: 20 minsReady In: 40 minsYield: 2-3 ServingsSticky rice is one of the most inexpensive breakfasts in Vietnam. It’s also filling and very delicious. Today I share with you a sticky rice recipe…
Clear Mung Bean Dumplings – Bánh bột lọc chay
Clear mung bean dumpling By Helen Le Published: September 29, 2017Prep: 2 hrs 0 minCook: 30 minsReady In: 2 hrs 30 minsYield: 50-60 pieces (4-6 Servings)It’s a vegetarian dish with savory mung bean encased in a translucent and chewy dumpling. Dumpling shops in Da Nang…
Sweet Sour Pork Ribs – Sườn Xào Chua Ngọt
Recipe: Sweet Sou Pork Ribs – Sườn Xào Chua NgọtBy Helen Le Published: October 12, 2016Cuisine: ChineseCourse EntréePrint Ingredients300 g pork ribs 10.5 oz1 tsp shallot minced1 tbsp soy sauce 1/4 tsp salt 1/4 tsp pepper 3 tbsp corn/tapioca starch 1/3 bell pepper cut into…
Shrimp Dumplings – Há Cảo / Har Gow in Dim Sum
Recipe: Shrimp Dumplings – Há Cảo / Har Gow in Dim SumBy Helen Le Published: August 21, 2016Prep: 1 hr 30 minsCook: 20 minsReady In: 1 hr 50 minsYield: 20Cuisine: ChineseCourse SnackSkill Level: AdvancedPrint Ingredients200 g tapioca starch 200 g rice flour 500 g shrimps…
Spicy BBQ Baguette – Bánh mì nướng muối ớt
Recipe: Spicy BBQ Baguette – Bánh mì nướng muối ớtBy Helen Le Published: July 18, 2016Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 8 (8 Servings)Cuisine: Southern VietnamCourse SnackSkill Level: EasyPrint Ingredients ***For the Satéh*** 1 shallot cut into small pieces2 cloves garlic cut into…
Mustard Green Soup w/ beef – Canh dưa cải thịt bò
Recipe: Mustard Green Soup w/ beef – Canh dưa cải thịt bòBy Helen Le Published: July 4, 2016Cuisine: VietnamVietnamVietnamVietnamVietnamCourse SoupSkill Level: EasyEasyEasyPrint Ingredients200 g beef 200 g pickled mustard greens cut into 2-inch length2 small tomatoes cut into wedges garlic minced shallot minced sugar, salt,…
Sweet Sour PHO Noodle Salad – Phở trộn sốt me
Recipe: Sweet Sour PHO Noodle Salad – Phở trộn sốt meBy Helen Le Published: May 29, 2016Prep: 20 minsCook: 10 minsReady In: 60 minsYield: 4-6 ServingsCourse NoodlePrint Ingredients500 g beef thinly sliced2 tbsp garlic minced1 tbsp shallot minced salt, chicken stock, pepper, sugar 1 tbsp…
Grilled Pork Noodle Salad – Bún thịt nướng
Recipe: Grilled Pork Noodle Salad – Bún thịt nướngBy Helen Le Published: May 15, 2016Prep: 45 minsCook: 30 minsReady In: 3 hrs 15 minsYield: 4 ServingsBun Thit Nuong is a flavorful and delicious Vietnamese dish. Marinated pork is grilled to perfection and served with a…
Crispy Rice – Cơm cháy
Recipe: Crispy Rice – Cơm cháyBy Helen Le Published: April 24, 2016Print Ingredients1/2 cup hot steamed rice 1 bowl cold water 1 cup sticky rice salt green onion shallot Fish sauce chili flakes vegetable oil dried shrimp flakes pork bfloss Instructions1st method: Heat a nonstick…
Sweet and sour fried wonton – Hoành thánh chiên sốt chua ngọt
Recipe: Sweet and sour fried wonton – Hoành thánh chiên sốt chua ngọtBy Helen Le Published: April 9, 2016Cuisine: Central VietnamCourse AppetizerSkill Level: ModeratePrint Ingredients250 g minced pork chilled150 g minced shrimp peeled and deveined1 shallot 2 tsp garlic 1 tsp ginger 1 tbsp tapioca/…
Stuffed Squid – Mực nhồi thịt
Recipe: Stuffed Squid – Mực nhồi thịtBy Helen Le Published: February 27, 2016Prep: 30 minsCook: 30 minsReady In: 60 minsYield: 4-6 ServingsCuisine: VietnamCourse EntréeSkill Level: ModerateModerateModeratePrint Ingredients500 g squids 1/2 cup woodear mushroom 1 tbsp shallot 1 spring onion chopped1/4 glass noodle 200 g minced…
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