QUANG-STYLE NOODLE WITH SNAKEHEAD FISH – Mỳ Quảng Cá Lóc
QUANG-STYLE NOODLE WITH SNAKEHEAD FISH – Mỳ Quảng Cá LócBy Helen Le Published: June 18, 2021Prep: 15 minsCook: 60 minsReady In: 1 hr 15 minsYield: 4-6 ServingsIn my previous posts, I shared two delicious versions of Quang-style noodles: one with pork and shrimp, and another…
QUANG STYLE NOODLE WITH PORK AND SHRIMP
QUANG STYLE NOODLE WITH PORK AND SHRIMPBy Helen Le Published: June 7, 2021Prep: 15 minsCook: 40 minsReady In: 55 minsYield: 3-4 Servings“Mì quảng” is one of the signature dishes of Quảng Nam and Danang, so it’s a specialty of central Vietnam. The dish is special…
DƯA MÓN
DƯA MÓNBy Helen Le Published: May 24, 2021Prep: 15 minsCook: 10 minsReady In: 4 hrs 25 minsYield: 4-6 Servings”Dua mon” is one of the signature dishes of Vietnamese Tet holiday. It’s pickled green papaya and carrot in fish sauce, a great accompany to Banh Chung…
PICKLED AMBARELLA AND GREEN MANGO IN FISH SAUCE
PICKLED AMBARELLA AND GREEN MANGO IN FISH SAUCEBy Helen Le Published: May 19, 2021Prep: 15 minsCook: 5 minsReady In: 4 hrs 20 minsYield: 4-6 ServingsPICKLE AMBARELLA AND GREEN MANGO IN FISH SAUCE – Watch how to make it on Youtube Facebook: www.facebook.com/helenrecipes Youtube: …Cuisine: VietnamPrint Ingredients500…
GREEN MANGO AND FISH SAUCE
GREEN MANGO AND FISH SAUCEBy Helen Le Published: May 19, 2021GREEN MANGO AND FISH SAUCE – Watch how to make it on Youtube Facebook: www.facebook.com/helenrecipes Youtube: …Course Side DishSide DishSkill Level: BeginnerPrint Ingredients500 g green mango peeled, sliced2 cups sugar 1 cup Fish sauce Chili 3…
PICKLED CUCUMBER IN FISH SAUCE – DUA MAM
PICKLED CUCUMBER IN FISH SAUCEBy Helen Le Published: May 19, 2021PICKLED CUCUMBER IN FISH SAUCE – Watch how to make it on Youtube Facebook: www.facebook.com/helenrecipes Youtube: …Skill Level: BeginnerBeginnerBeginnerBeginnerBeginnerPrint Ingredients1 kg Cucumber 150 g sugar 100 ml Fish sauce 50 g salt 2 pcs garlic…
RICE PAPER ROLL SWIRL LOLLIPOP WITH TAMARIND SAUCE
RICE PAPER ROLL SWIRL LOLLIPOP WITH TAMARIND SAUCEBy Helen Le Published: May 17, 2021Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 3-4 ServingsRice paper roll swirl lollipop is such a unique snack from the high land of Vietnam. It’s really cute to look at and…
STEAMED RICE ROLLS
STEAMED RICE ROLLSBy Helen Le Published: May 7, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 2-3 ServingsSteamed rice rolls can be made in 3 different ways: 1. Using the traditional steamer; 2. Using a non-stick pan; and 3. Using rice paper. Let me show…
Rice Sandwich
Rice SandwichBy Helen Le Published: March 29, 2021Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 1 ServingsRice Sandwich is one of the most convenient and easy-to-make take-away that you can prepare at home to bring to work or school. It is also a good choice…
Dried Bamboo Soup – Canh măng giò heo
Dried Bamboo Soup – Canh măng giò heo By Helen Le Published: March 29, 2021Yield: 4 ServingsThis soup is one of the must-have dishes for Vietnamese New Year, especially in northern VietnamCourse SoupSkill Level: AdvancedPrint Ingredients1 pc front hock 1 tbsp vinegar 100 g dried…
Nộm Hoa Chuối – Banana Blossom Salad
Nộm Hoa Chuối – Banana Blossom SaladBy Helen Le Published: March 25, 2021Prep: 45 minsCook: 15 minsReady In: 60 minsYield: 4 ServingsBanana blossoms are treated like a vegetable in many Asian cuisines and have a slightly bitter flavour. Today Helen gonna make some BANANA BLOSSOM…
THỊT KHO TÀU – Caramelized Pork & Eggs
Thịt Kho Tàu – Caramelized Pork & EggsBy Helen Le Published: March 25, 2021Caramelized Pork & Eggs is super familiar with many Vietnamese. Specially during the Lunar New Year, it is one of the indispensable dishes. Cuisine: Southern VietnamCourse EntréeSkill Level: AdvancedPrint Ingredients1 kg pork…
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