Bánh tép chiên giòn | Crispy tiny shrimp fritters
Bánh tép chiên giòn | Crispy tiny shrimp frittersBy Helen’s Recipes Published: April 12, 2024Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-4 Servings Crispy tiny shrimp fritters are a simple dish in Vietnamese cuisine. This is a light dish, often served with sweet and…
KIMCHI AND ONION PANCAKE – BÁNH XÈO KIMCHI
KIMCHI AND ONION PANCAKEBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 2-3 ServingsKimchi and onion pancake is very crispy with that kick of chili and onion, very easy to make but super tasty.Cuisine: Korean InfluenceCourse SnackSkill Level: BeginnerPrint Ingredients250…
Fish And Chips – Cá & Khoai Tây Chiên
Fish And Chips – Cá & Khoai Tây ChiênBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsA highlight course for the dinner is Fish And Chips, an iconic favorite street food of British people. Your kids will be in love…
Fluffy Steamed Rice Cake – Bánh Bò Bông
Fluffy Steamed Rice Cake – Bánh Bò BôngBy Helen Le Published: January 20, 2022Prep: 10 minsCook: 30 minsReady In: 40 minsYield: 2 – 3 ServingsSoft and fluffy steamed rice cake with coconut flavor and the top blooming like a flower.Cuisine: VietnamCourse SnackPrint Ingredients170 g rice…
Palm Sugar Honeycomb Cake – Bánh Bò Thốt Nốt
Palm Sugar Honeycomb Cake – Bánh Bò Thốt NốtBy Helen Le Published: January 20, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2 – 3 (2 – 3 Servings)Palm Sugar Honeycomb Cake has recently become a trendy absolute snack among the Vietnamese teens and office…
Panda Mochi – Bánh Nếp Gấu Trúc
Panda Mochi – Bánh Nếp Gấu TrúcBy Helen Le Published: December 17, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 2 – 3A topping that is not so well-known, but very cute and delicious, is panda mochi.Course DrinkSkill Level: EasyPrint Ingredients150 g glutinous rice flour…
Traditional Boba Pearls – Trân Châu Đen
Traditional Boba PearlsBy Helen Le Published: November 26, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 2 – 3After many trials, I finally come up with this recipe that makes boba with the most pleasant textures. It can be kept in the refrigerator until the…
Snow Skin Mooncake Recipe – Bánh Dẻo Lạnh
Snow Skin Mooncake RecipeBy Helen Le Published: September 27, 2021Prep: 15 minsCook: 1 hr 40 minsReady In: 2 hrs 55 minsYield: 3-4 ServingsSnow skin mooncakes have taken the mooncake world by storm. With the slightly chewy, soft and tender skin and sweet fillings, snow skin…
HANOI-STYLE FISH WITH TURMERIC AND DILL
HANOI-STYLE FISH WITH TURMERIC AND DILL By Helen Le Published: June 24, 2021Prep: 30 minsCook: 5-7 minsReady In: 1 hr 35 minsYield: 2-3 ServingsThis legendary iconic dish of Hanoi is listed by a few books and TV Programs to be one of the things you…
STEAMED RICE ROLLS
STEAMED RICE ROLLSBy Helen Le Published: May 7, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 2-3 ServingsSteamed rice rolls can be made in 3 different ways: 1. Using the traditional steamer; 2. Using a non-stick pan; and 3. Using rice paper. Let me show…
How to make steamed rice sheets with a non-stick pan
BÁNH CUỐN BẰNG CHẢO KHÔNG DÍNHBy Helen Le Published: May 6, 2021Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 3-4 Servings Cộng đồng nấu nướng cùng Helen: NẤU GÌ GIỜ? Website: www.helenrecipes.com Youtube: www.youtube.com/HelenRecipes …Course BreakfastSkill Level: EasyEasyEasyEasyEasyPrint Ingredients400 g rice flour 1 tbsp scallion…
Vietnamese vegetarian crepes with mushrooms – Bánh Xèo nấm
Vietnamese vegetarian crepes with mushrooms – Bánh Xèo nấmBy Helen Le Published: November 6, 2020Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 2-3 ServingsCourse VegetarianSkill Level: ModeratePrint Ingredients400 g rice flour 1/3 tsp turmeric powder 1/2 tsp salt 750 ml water leek (green part) assorted…
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