Bitter melon with shrimp salad | Gỏi khổ qua trộn tôm
Bitter melon with shrimp salad | Gỏi khổ qua trộn tômBy Helen’s Recipes Published: February 28, 2024Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 2 ServingsCombining the bittersweet taste of bitter melon with the natural sweetness of shrimp, this salad not only delights the taste…
Vietnamese Countryside Beef Salad – Gỏi Bò Đồng Quê
Vietnamese Countryside Beef Salad – Gỏi Bò Đồng QuêBy Helen Le Published: February 11, 2022Prep: 15 minsCook: 15 minsReady In: 30 minsYield: 2 – 3 ServingsThe succulent and tender beef blends with the fresh and crisp green vegetables to create an appealing appetizer that you…
Mango Sticky Rice – Xôi Xoài
Mango Sticky RiceBy Helen Le Published: October 15, 2021Yield: 1-2 ServingsMango Sticky Rice – Xôi Xoài – Watch how to make it on YoutubeCuisine: Thai InfluenceCourse DessertSkill Level: Child FriendlyPrint Ingredients300 ml coconut milk 75 g sugar 2 g sea salt 2 pandan leaves 30 ml…
Coconut Tart – Bánh tart dừa
Recipe: Coconut Tart – Bánh Tart DừaBy Helen Le Published: October 1, 2018Prep: 30 minsCook: 25 minsReady In: 55 minsYield: 8 (4 Servings)Cuisine: ChineseCourse Traditional Cake (Bánh)Skill Level: ModerateModerateModerateModeratePrint Ingredients **For the dough** 120 g all-purpose flour 20 g milk powder 60 g butter 30…
Orange Chicken – Gà sốt cam
Recipe: Orange Chicken – Gà sốt camBy Helen Le Published: December 4, 2016Prep: 15 minsCook: 20 minsReady In: 35 minsYield: 4 ServingsCourse EntréePrint Ingredients500 g boneless chicken cut into bite-sized piecs1/3 tsp salt 1/3 tsp pepper 1/3 tsp sugar 1/3 tsp chicken stock 1/2 tsp…
Chili Jam – Tương ớt sa tế
Recipe: Chili Jam – Tương ớt sa tếBy admin Published: January 4, 2016Prep: 20 minsCook: 40 minsReady In: 60 minsCuisine: Central VietnamCourse Side DishPrint Ingredients300 g red chili pepper 10.5 oz200 g tomato 7 oz1 head garlic peeled 4 shallots thinly sliced1/4 cup roasted sesame…
Xôi lá dứa – Coconut pandan sticky rice
Xôi lá dứa – Coconut pandan sticky riceBy Helen Le Published: November 14, 2012Prep: 15 minsCook: 60 minsReady In: 2 hrs 15 minsYield: 2 – 3 ServingsCuisine: Southern VietnamCourse BreakfastSkill Level: EasyPrint Ingredients2 cup sticky rice (glutious rice/ sweet rice)1 tsp salt ¼ tsp pandan…
Bánh bao chỉ – Snowball cake
Banh bao chi – SNOWBALL CAKEBy admin Published: April 11, 2012Prep: 60 minsCook: 45 minsReady In: 2 hrs 45 minsYield: 2 Servings Cuisine: VietnamVietnamVietnamCourse Traditional Cake (Bánh)Print Ingredients *For the filling* 100 g peeled split mung beans ( ½ cup)120 ml water ½ cup¼ cup…
About me
