Steamed Taro Cake – Bánh Khoai Môn Hấp
Recipe: Steamed Taro Cake – Bánh Khoai Môn HấpBy Helen Le Published: October 21, 2017Prep: 20 minsCook: 30 minsReady In: 1 hr 30 minsYield: 1 (3-4 Servings)Steamed Taro Cake is one of the pretty cakes. Although it is not popular, it is a delicious dessert…
Fuji Mount Sponge Cake – Bánh Bông Lan Phú Sĩ
Recipe: Fuji Mount Sponge Cake – Bánh Bông Lan Phú SĩBy Helen Le Published: October 17, 2017Prep: 30 minsCook: 60 minsReady In: 3 hrs 30 minsYield: 2-3 (1-2 Servings)Fuji Mount Sponge Cake is a very special Vietnamese cake that is named after Japanese mountain- Fuji….
RECIPE: Coconut popsicles- Kem que dừa
Coconut popsiclesBy Helen Le Published: September 28, 2017Prep: 5 minsYield: 2 (2 Servings)Vietnamese flavored popsicle was an amazing dessert that I used to like a lot when I was a kid. Now that the summer heat is torturing, especially here in cental VN, this is…
Flower cookies – Bánh nhúng
Recipe: Flower cookies – Bánh nhúngBy Helen Le Published: May 28, 2016Prep: 15 minsCook: 15 minsReady In: 30 minsCuisine: Southern VietnamSouthern VietnamSouthern VietnamSouthern VietnamPrint Ingredients75 g all-purpose flour 50 g rice flour 1 egg 200 ml coconut milk 50 g sugar a few drops pandan…
Tapioca Pearl Balls w/ Mung Bean Filling – Bánh bột báng
Recipe: Tapioca Pearl Balls w/ Mung Bean Filling – Bánh bột bángBy Helen Le Published: April 28, 2016Course Traditional Cake (Bánh)Skill Level: ModerateModerateModerateModerateModerateModerateModeratePrint Ingredients150 g small tapioca pearls soak in water for about 30 mins100 g peeled split mung bean (1/2 cup) washed and soaked…
Cassava balls – Bánh khoai mì viên
Recipe: Cassava balls – Bánh khoai mì viênBy Helen Le Published: March 5, 2016Prep: 30 minsCook: 20 minsReady In: 50 minsYield: 4 ServingsCourse DessertDessertSkill Level: ModeratePrint Ingredients500 g cassava grated60 g sugar 2 tbsp tapioca starch pandan extract pandan leaves a few drops food coloring…
Grilled Banana Wrapped in Sticky Rice – Chuối bọc nếp nướng
Recipe: Grilled Banana Wrapped in Sticky Rice – Chuối bọc nếp nướngBy Helen Le Published: January 22, 2016Prep: 30 minsCook: 30 minsReady In: 2 hrs 0 minYield: 4 ServingsCuisine: Southern VietnamPrint Ingredients4 Asian dwarf bananas 200 g sticky rice 1 cup250 ml coconut milk 1…
Crispy Glutinous Puff – Xôi chiên phồng
Recipe: Crispy Glutinous Puff – Xôi chiên phồngBy Helen Le Published: August 16, 2015Crispy from the outside, soft and glutinous from the inside with a hollow pocket in the centerCourse SnackSkill Level: AdvancedPrint Ingredients200 g sticky rice rinse well and soak in cold in water…
Sticky Rice Coated w/ Mung Beans – Xôi vò
Recipe: Sticky Rice Coated w/ Mung Beans – Xôi vòBy Helen Le Published: August 3, 2015Prep: 10 minsCook: 50 minsReady In: 2 hrs 0 minYield: 2 ServingsCourse EntréePrint Ingredients1 cup sticky rice or sweet rice1/2 cup peeled mung beans washed and soaked in cold water…
Prawn Curry – Cà ri tôm
Recipe: Prawn Curry – Cà ri tômBy Helen Le Published: July 20, 2015Prep: 30 minsCook: 20 minsReady In: 50 minsYield: 4-6 ServingsCuisine: VietnamVietnamVietnamVietnamVietnamVietnamCourse EntréePrint Ingredients300 g prawns peeled anddeveined, leave the tails attached100 g pumpkin cut into 1.5-inch cubes100 g sweet potato cubed and soaked…
Steamed Coconut Rice Cake w/ Dried Shrimp – Bánh Đúc Tôm Chấy
Recipe: Steamed Coconut Rice Cake w/ Dried Shrimp – Bánh Đúc Tôm ChấyBy Helen Le Published: July 12, 2015Prep: 20 minsCook: 20 minsReady In: 1 hr 10 minsYield: 4 ServingsCourse SnackPrint Ingredients1 cup rice flour 160g1/2 cup corn/tapioca starch 60g1/4 cup dried shrimps 25g1/2 cup…
Fried Prawn Cake – Bánh Cống
Recipe: Fried Prawn Cake – Bánh CốngBy Helen Le Published: February 1, 2015Prep: 45 minsCook: 45 minsReady In: 3 hrs 30 minsYield: 10 pcsCourse Traditional Cake (Bánh)Traditional Cake (Bánh)Print Ingredients ***For the filling*** 100 g pork minced200 g shrimps unpeeled100 g mung beans soaked in…
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