The 7-layer Salad – Salad 7 Tầng
The 7-layer Salad

By Helen Le Published: June 28, 2022
- Prep: 15 mins
- Cook: 5 mins
- Ready In: 20 mins
- Yield: 2-3 Servings
The 7-layer Salad combined with attractive aromatic mayonnaise and the freshness of green vegetables not only helps to cleanse your taste buds after the protein-rich main course, but also provides balance nutritions and diverse flavors to your party.
- Prepare separately shredded cabbage, sliced lettuce, sliced tomato and cucumber, and chopped onion.
- Hard boil the eggs for 11-13 mins.
- Fry the bacon until golden crispy.
- In a bowl, combine Heinz Light mayonnaise with minced onion, minced pickled baby cucumber, add lemon juice, salt, pepper and cilantro.
- Arrange the veggies in the glass bowl into 6 layers corresponding to 6 types of vegetables. Then drizzle the salad dressing on top to make the 7th layer, top with crispy bacon and the super attractive 7-layer salad is complete!
The 7-layer Salad – Salad 7 Tầng – Watch how to make it on Youtube
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Helen Le
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About me

Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!