Vegetarian stir-fry noodles – Mì xào chay
Vegetarian stir-fry noodlesBy Helen Le Published: October 6, 2021Cook: 25 minsYield: 4 ServingsEgg noodle is a typical Chinese noodle which is quite popular in the South of Vietnam. This dish is very simple and quick to make. In this recipe, I will use egg noodles…
Grilled seitan vermicelli salad – Bún mì căn nướng
Grilled seitan vermicelli saladBy Helen Le Published: October 6, 2021Cook: 45 minsYield: 4 ServingsThis is the vegetarian version of the famous dish called “Grilled pork vermicelli” (Bun thit nuong) in Vietnam. In this recipe, I use seitan (wheat gluten) as it has a meaty texture…
Vegan Quang noodles salad – Mì Quảng chay trộn
Vegan Quang noodles saladBy Helen Le Published: October 6, 2021Cook: 30 minsYield: 4 ServingsThis version of Quang-style noodles is very delicious and fresh. In this recipe, you should use enoki mushroom, king oyster mushroom, white beech mushroom as they release a lot of juice after…
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