Bánh giò – Vietnamese rice pyramid dumplings
Bánh giò – Vietnamese rice pyramid dumplings By Helen Le Published: October 28, 2012Prep: 60 minsCook: 40 minsReady In: 2 hrs 40 minsYield: 14 pieces (6-8 Servings)A very common breakfast in Northern VietnamCuisine: Northern VietnamCourse BreakfastSkill Level: AdvancedPrint Ingredients50 g woodear mushroom chopped500 g pork…
Gà xào sả ớt – Lemongrass chili chicken
Gà xào sả ớt – Lemongrass chili chicken By Helen Le Published: October 23, 2012Prep: 15 minsCook: 15 minsReady In: 1 hr 30 minsThis dish can be served with hot steamed rice or as a drinking food.Cuisine: VietnamVietnamVietnamCourse EntréeSkill Level: ModerateModeratePrint Ingredients500 g chicken cut…
Phở bò – Beef Noodle Soup PHO
Phở bò – Vietnamese Beef Noodle Soup Recipe By Helen Le Published: July 1, 2012Prep: 30 minsCook: 2 hrs 0 minReady In: 2 hrs 30 minsYield: 8 – 12 ServingsWithout a doubt, this noodle soup is the essence of Vietnamese cuisine. Its clear and incredibly…
Bánh canh – Vietnamese Thick Noodle Soup
Bánh canh – Vietnamese Thick Noodle SoupBy Helen Le Published: June 3, 2012Prep: 30 minsCook: 1 hr 30 minsReady In: 2 hrs 0 minYield: 4-6 ServingsBánh canh is thick Vietnamese noodle that looks quite like Japanese udon which has the thickness of a chopstick, more…
Paté Chaud – Banh pateso
Pâté chaud- Banh patesoBy Helen Le Published: February 14, 2012Prep: 30 minsCook: 25 minsReady In: 55 minsYield: 10Cuisine: FrenchCourse SnackSkill Level: BeginnerPrint Ingredients450 g puff pastry (10 square sheets)1 egg yolk *For the filling* 200 g pork/chicken/beef minced 1/4 cup onion chopped 1 tbsp pork…
Bun rieu – Crab Noodle Soup
Bun rieu – Crab Noodle SoupBy Helen Le Published: May 14, 2011Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 6 ServingsOriginal Bun Rieu is very complicated and demanding to cook, but today we make a very simple and quick version of this dish at an…
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