Prawns and Lychees Salad – Gỏi Tôm Vải
Prawns and Lychees SaladBy Helen Le Published: July 14, 2021Prep: 15 minsCook: 20 minsReady In: 35 minsYield: 2-3 ServingsAs summer is still here and lychees are in season in Vietnam, today, I will share with you a refreshing summer salad recipe that hits all the…
Rocket Shrimp – Tôm Hỏa Tiễn
Recipe: Rocket Shrimp – Tôm Hỏa TiễnBy Helen Le Published: December 5, 2016Print Ingredients20 shrimps peeled and deveined1/2 cup glass noodle soaked and cut in shorter length200 g minced pork 1/2 cup carrot shredded1/2 cup woodear mushroom 1/4 cup onion diced1 tsp chicken stock 1/2…
Salt and Pepper Shrimps – Tôm rang muối
Recipe: Salt and Pepper Shrimps – Tôm rang muốiBy Helen Le Published: May 8, 2016Cuisine: VietnamCourse Side DishSkill Level: EasyPrint Ingredients300 g small shrimps trim off the tips of the head and tails1 tsp salt 1/2 tsp pepper 1/2 tsp chili flakes 1/8 tsp sugar…
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