Clear tapioca pearls with roasted pork in ginger syrup | Chè bột lọc heo quay
Clear tapioca pearls with roasted pork in ginger syrupBy Helen’s Recipes Published: December 21, 2022Yield: 4 ServingsOriginated from the imperial city of Hue, this unique dessert features clear tapioca pearls/balls with roasted pork filling and are served with ginger syrup to balance ying and yang.Cuisine:…
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Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!