Snow Skin Mooncake Recipe – Bánh Dẻo Lạnh
Snow Skin Mooncake RecipeBy Helen Le Published: September 27, 2021Prep: 15 minsCook: 1 hr 40 minsReady In: 2 hrs 55 minsYield: 3-4 ServingsSnow skin mooncakes have taken the mooncake world by storm. With the slightly chewy, soft and tender skin and sweet fillings, snow skin…
Vegan Spring Rolls – Chả giò chay (Nem chay)
Recipe: Vegan Spring Rolls – Chả giò chay (Nem chay)By Helen Le Published: February 15, 2016Prep: 45 minsCook: 30 minsReady In: 1 hr 30 minsYield: 20 pcsCuisine: VietnamCourse VegetarianSkill Level: ModeratePrint Ingredients1/2 cup straw smushroom chopped1/4 cup shiitake mushrooms soaked in water and chopped1/2 cup…
Fried Prawn Cake – Bánh Cống
Recipe: Fried Prawn Cake – Bánh CốngBy Helen Le Published: February 1, 2015Prep: 45 minsCook: 45 minsReady In: 3 hrs 30 minsYield: 10 pcsCuisine: Southern VietnamCourse Traditional Cake (Bánh)Traditional Cake (Bánh)Skill Level: ModeratePrint Ingredients ***For the filling*** 100 g pork minced200 g shrimps unpeeled100 g…
Banh Chung – Vietnamese Square Sticky Rice Cake
Banh Chung – Vietnamese Square Sticky Rice Cake By Helen Le Published: January 19, 2014Prep: 3 hrs 0 minCook: 10 hrs 0 minReady In: 18 hrs 0 minYield: 5 (10-15 Servings)Bánh chưng is a traditional Vietnamese rice cake which is made from very simple and…
About me

Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!








