Vegetarian stir-fry noodles – Mì xào chay
Vegetarian stir-fry noodlesBy Helen Le Published: October 6, 2021Cook: 25 minsYield: 4 ServingsEgg noodle is a typical Chinese noodle which is quite popular in the South of Vietnam. This dish is very simple and quick to make. In this recipe, I will use egg noodles…
Roasted Duck Noodle Soup – Mì vịt
Recipe: Roasted Duck Noodle Soup – Mì vịtBy Helen Le Published: December 20, 2014Prep: 30 minsCook: 1 hr 10 minsReady In: 2 hrs 40 minsYield: 2 (2 Servings)Cuisine: VietnamCourse NoodleSkill Level: ModeratePrint Ingredients2 duck legs (600g)2 pcs ginger thumb-sized cooking wine (rice wine/ vodka) salt,…
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