CRISPY SPRING ROLLS SHAPED IN FORM OF BAT

Crispy spring rolls shaped in form of bats

By Helen Le Published: June 28, 2022

  • Prep: 15 mins
  • Cook: 15 mins
  • Ready In: 30 mins

CRISPY SPRING ROLLS SHAPED IN FORM OF BAT - Watch how to make it on Youtube

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Ingredients
Instructions
  • In a mixing bowl, combine the minced meat, finely chopped woody mushrooms, season with some stock, powder, salt, sugar, pepper and mix well. Set aside for about 15 to 20 minutes.
  • Cut spring roll wrappers into square pieces.
  • Place a scoop of the fillings into the center. Folding the opposite corners, then fold the opposite corners in a zigzag motion to form the bat's wings.
  • Heat vegetable oils until bubbles appear around the chopstick, about 175 degrees celsius, and deep fry the bad spring rolls until golden brown.
  • Remove and leave to cool, then also use mayonnaise and pepper to make the eyes for the bats.

CRISPY SPRING ROLLS SHAPED IN FORM OF BAT – Watch how to make it on Youtube