Bánh tằm – Silkworm Cake (Steamed cassava cake)
Bánh Tằm – Silkworm cakeBy Helen Le Published: June 26, 2012Prep: 10 minsCook: 25 minsReady In: 35 minsYield: 4-6 ServingsMade from grated cassava coated in coconut flakes , this sweet treat resembles silkworms, and hence the name.Cuisine: VietnamCourse Traditional Cake (Bánh)Skill Level: EasyPrint Ingredients40 g…
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Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!