What to eat in Danang: Vietnamese influencer’s food tour spotlights dishes beyond pho
South China Morning Post | July 22, 2026 | Helen Le is obsessed with mi quang. “I want to make it as famous as pho,” she says of the Vietnamese noodle dish. Le is a native of Da Nang, in central Vietnam, and is arguably that…
A Caffeine-Fueled Journey Through Vietnam’s Rich Coffee Culture
National Georgraphic | January 7, 2026 | Helen Le shares local perspective on the role of coffee as a communal, lived experience in Central Vietnam. This international feature traces Vietnam’s coffee culture from its historical roots to today’s evolving café scenes, highlighting both tradition and innovation….
Robusta and Arabica: The Coffee Beans That Shape Vietnam
Food & Wine | May 20, 2025 | Helen Le shares insight into why Robusta plays a central role in Vietnamese coffee culture and traditional preparations like cà phê sữa đá, egg coffee, and avocado coffee. This feature breaks down the key differences between Arabica and…
Các video có thể biến mất, nhưng sách nấu ăn vẫn luôn nằm trên kệ
Tuổi trẻ Chủ Nhật | 7.11.2024 | “Vài chục năm nữa, các video của tôi có thể biến mất do nền tảng thay đổi, nhưng sách của tôi vẫn sẽ nằm trên kệ ở hệ thống thư viện các nước.” https://cuoituan.tuoitre.vn/cac-video-co-the-bien-mat-nhung-sach-nau-an-van-luon-nam-tren-ke-2024103010033532.htm Trao đổi với Tuổi…
Các bài báo viết về Helen – Articles about Helen
Cô gái đưa ẩm thực Việt ra thế giới ĐNO – Học ngành Quản trị kinh doanh, cô gái Lê Hạ Huyền (Helen Lê, 33 tuổi, đang sống tại Đà Nẵng) rẽ ngang, trở thành người quảng bá ẩm thực Việt đến bạn bè khắp…
Da Nang cuisine gets global exposure
VIETNAM NEWS -Le Ha Uyen wanted to share her passion for her native cuisine with her international friends, and in doing so she discovered the subtleties that made Vietnamese cuisine so diverse, Luong Thu Huong reports. Le Ha Uyen was a student of the Ritsumeikan…
Vietnamese dishes introduced to the outside world
Two sisters from Da Nang city, Le Ha Huyen (Helen Le, born in 1984) and her sister Le Ha Uyen (Summer, born in 1988) have been trying to introduce typical dishes of the central city of Da Nang and other localities across Vietnam to international friends. Ha…
Da Nang sisters introduce Vietnamese cuisine to the world
VietNamNet Bridge – After four years of preparation, Ha Huyen founded the largest channel featuring Vietnamese food on YouTube, called Helen’s Recipes (Vietnamese Food). It has had over 20 million hits, mostly from foreigners, on YouTube. Ha Huyen (left) and Ha Uyen learn how to make banh can…
Sheraton Grand Danang Resort Introduces New Culinary Ambassador Helen Le
Danangfantasticity – The award-winning cook and best-selling author is teaming up with Sheraton Grand Danang Resort to enhance its culinary offerings with Vietnamese-inspired menu items and interactive experiences. An expansive luxury retreat overlooking world famous Non Nuoc Beach, Sheraton Grand Danang Resort offers guests exceptional access…
Helen’s Recipes: Meet The YouTuber Introducing Vietnamese Food To The World
Vietcetera | Sep 13, 2017 | One of the earliest influencers of the new Vietnam is YouTube personality Helen Le who hosts the Helen’s Recipes YouTube channel. Helen’s Recipes: Meet The YouTuber Introducing Vietnamese Food To The World One of the earliest influencers of the new…
Helen and Summer Le
ASIALIFE– Helen and Summer Le are the unofficial representatives of Vietnamese cuisine in Da Nang. Through their food website danangcuisine.com, a successful YouTube channel, and their ‘Funtastic Da Nang’ food tours, cookery lessons and hostel, these women are helping to put their city, and their…
Bringing Vietnamese cuisine to the world
NDO – Le Ha Huyen, also known as Helen Le, a MBA student at the University of Hamburg in Germany, is the founder of the largest channel featuring Vietnamese food on YouTube, called Helen’s Recipes (Vietnamese Food). The Da Nang-born girl’s channel has attracted millions of…
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