Bánh tôm khoai tây – Shrimp & potato fritter
Brown Rice in a Butternut Squash – Cơm hấp trái bíBy Helen Le Published: October 9, 2020Prep: 15 minsCook: 10 minsReady In: 25 minsYield: 2 ServingsCuisine: VietnamCourse EntréeSkill Level: EasyPrint Ingredients1 butternut squash InstructionsBrown Rice in a Butternut Squash
Where to get awesome sweet desserts in Da Nang? (Part. 1)
While we don’t really need a reason to eat desserts, there are some who wonder in amazement why we can resist them when you’re living in Vietnam, especially in Da Nang city. I’m sure that each of us once was in the dilemma like me:…
About me
Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!