Recipe: Roasted Duck Noodle Soup – Mì vịtBy Helen Le Published: December 20, 2014Prep: 30 minsCook: 1 hr 10 minsReady In: 2 hrs 40 minsYield: 2 (2 Servings)Cuisine: VietnamCourse NoodleSkill Level: ModeratePrint Ingredients2 duck legs (600g)2 pcs ginger thumb-sized cooking wine (rice wine/ vodka) salt,…