Recipe: Deep-fried Ice-cream – Kem chiênBy Helen Le Published: June 13, 2016Prep: 30 minsCook: 5 minsReady In: 6 hrs 35 minsYield: 4 ServingsCuisine: VietnamCourse DessertSkill Level: ModeratePrint Ingredients8 slice sandwich bread 4 scoop ice cream 1 cup bread crumbs 1 egg beaten 1 all-purpose flour…