Tapioca Pearl Balls w/ Mung Bean Filling – Bánh bột báng
Recipe: Tapioca Pearl Balls w/ Mung Bean Filling – Bánh bột bángBy Helen Le Published: April 28, 2016Cuisine: Southern VietnamCourse Traditional Cake (Bánh)Skill Level: ModeratePrint Ingredients150 g small tapioca pearls soak in water for about 30 mins100 g peeled split mung bean (1/2 cup) washed…
Che chuoi – Banana with coconut milk and tapioca pearls dessert
Che chuoi – Banana with coconut milk and tapioca pearls dessertBy Helen Le Published: August 14, 2013Prep: 5 minsCook: 10 minsReady In: 35 minsYield: 4 ServingsWhen time is short but you’re craving something sweet and satisfying, this easy banana and tapioca dessert comes to the…
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