Discover Da Nang’s Top 4 Pho Restaurants That Will Captivate Food Enthusiasts
Embarking on a culinary expedition through Vietnam has always been a passion of mine, seeking out unique flavors and discovering hidden gastronomic gems. Among the plethora of tantalizing dishes, phở holds a special place in the hearts of both locals and international food enthusiasts. But here’s the catch: each region boasts its own distinctive style and interpretation of this beloved noodle soup. Now, let’s set our sights on Da Nang, where a delectable world of phở awaits us. Join me, and together we’ll unravel the captivating Pho scene in this vibrant city!
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1. Thin’s Pho Stall – Unraveling the Legends of Pho in Da Nang
- Địa chỉ: 60 Pasteur Street, Hai Chau District, Da Nang
- G15 Pham Van Dong Street, Son Tra District, Da Nang
- Opening Hours: 6am-2pm, 5pm-9pm
- Average Price: 65,000 VND
- Parking: a bit hard to find a parking lot
The name Pho Thin reverberates far beyond the buzzing streets of the Vietnamese capital, as its gastronomic excellence has earned adoration from both local diners and jet-setters around the globe. And now, with the influx of Hanoi wanderers in Da Nang, Pho Thin has gracefully extended its reach to this dynamic city. Prepare to be spellbound, for Pho Thin has swiftly become a sizzling sensation, captivating the taste buds of Da Nang’s culinary connoisseurs. As I stepped into the expansive space adorned with Hanoi-style vibes, the warm smiles of the diligent staff reassured me that an extraordinary Pho experience was about to unfold.
What sets Pho Thin apart from the rest is their enchanting rendition of the “tái lăn” pho, an extraordinary masterpiece that pays homage to the glorious flavors of northern Vietnam. Picture this: succulent beef stir-fried to perfection on a scorching flame, dancing in harmony with an enticing medley of spices and aromatic garlic. The final act? Plunging these luscious beef slices into a bowl brimming with heavenly broth, while a vibrant blanket of fresh scallions elegantly drapes over the entire creation. With every spoonful, my taste buds were mesmerized by the tantalizing symphony of flavors, a perfect balance of hearty goodness and fragrant nuances.
Pho Thin has undeniably earned its place on the culinary map, beckoning all pho aficionados to embark on a pilgrimage to savor their remarkable creations. Get ready to immerse yourself in a sensory voyage that will transport you to the enchanting streets of Hanoi, right here in Da Nang.
2. Pho An Nam Restaurant – A Taste of Saigon-Style Pho in Da Nang
- Address: 42 Tran Van Tru Street, Hai Chau District, Da Nang
- Opening Hours: 6am-2pm
- Average Price: 70,000 VND
- Parking: easy
When it comes to Pho, the one served at An Nam is truly a representation of Saigon’s distinctive style that sets it apart from the rest. Being a Saigon-style pho, it boasts a richer assortment of herbs and condiments. Picture a generously-sized bowl filled with tantalizing toppings like beef meatballs, rare beef slices, well-cooked brisket, and tender tripe that instantly captivate your senses. If you’re a fan of Saigon-style pho, you simply can’t miss out on this culinary gem.
Pho An Nam has recently made its debut in Da Nang, offering a spacious and elegantly adorned establishment. The rustic yet sophisticated ambiance, accompanied by the attentive and professional staff, adds an extra touch to your dining experience.
3. Pho 63 – A Timeless Pho Haven in the City Worth Living
- Address: 203 Dong Da Street, Hai Chau District, Da Nang
- Opening Hours: 6am-10pm
- Average Price: 60,000 VND
- Parking: 3/4 (relatively easy)
If you’re new to Da Nang and eager to savor an authentic bowl of Da Nang-style phở, Pho 63 is an irresistible choice that should not be overlooked. Since 1975, Pho 63 has been a culinary institution in Da Nang, standing strong for nearly 50 years. Its longevity speaks volumes about its reputation and quality, capturing the hearts of countless patrons.
The menu at Pho 63 offers a diverse selection of pho varieties, featuring rare beef, well-cooked brisket, and tender tripe, among others. For an authentic Da Nang pho experience, locals often enjoy their pho with basil, culantro, bean sprouts, and a touch of chili sauce. Additionally, you can enhance your culinary adventure by ordering some crispy dough sticks (bánh quẩy) according to your preferences. Although the décor may not be overly extravagant, it’s the delightful and flavorsome taste of Pho 63 that truly leaves a lasting impression on diners.
4. I love Pho – A Pho Haven in Da Nang
- Address: 53 Thai Phien Street, Hai Chau District, Da Nang
- Opening Hours: 6am-8:30pm
- Average Price: 55,000-85,000 VND
- Parking: Quite challenging
I Love Pho has brought a refreshing twist to this traditional Vietnamese dish by preparing it in a classic manner while adding a modern touch to the dining experience. The standout specialty of this establishment is the Pho stone bowl. Unlike regular bowls of pho, the noodles and accompanying toppings such as rare beef, brisket, and fresh herbs are served separately in a plate. The Pho broth is placed in a preheated stone bowl, keeping the broth warm until you slurp the last drops.
With just a few simple steps of adding the noodles, toppings, and condiments into the stone bowl, you can indulge in this enticing bowl of pho. For an extra kick, a touch of spicy chili sauce can be added to enhance the flavors. Even though I had savored every last strand of phở, the stone bowl remained warm, ensuring a high-quality dining experience. When in Da Nang, don’t miss the chance to try this unique Pho stone bowl; who knows, you might fall in love with it.
These are the pho places that I truly adore in Da Nang and would like to share with everyone. So, why wait any longer? Come to Da Nang and explore the variety of pho styles from different regions, each with its own distinct characteristics that will surely leave a lasting impression.
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Helen Le
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About me
Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!