Sweet potato sticky rice cake with cheese | Bánh nếp khoai lang phô mai
Sweet potato sticky rice cake with cheese | Bánh nếp khoai lang phô mai By Helen’s Recipes Published: May 6, 2024Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-4 ServingsSweet potato sticky rice cake with cheese is a wonderful combination of the softness of sweet…
Matcha Mochi Dessert with Coconut Milk | Chè mochi matcha cốt dừa
Matcha Mochi Dessert with Coconut Milk | chè mochi matcha cốt dừa By Helen’s Recipes Published: May 3, 2024Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-4 ServingsMatcha mochi with coconut milk is a delicious and easy-to-make dessert, featuring soft and smooth mochi with a…
Panda Mochi – Bánh Nếp Gấu Trúc
Panda Mochi – Bánh Nếp Gấu TrúcBy Helen Le Published: December 17, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 2 – 3A topping that is not so well-known, but very cute and delicious, is panda mochi.Course DrinkSkill Level: EasyPrint Ingredients150 g glutinous rice flour…
Snow Skin Mooncake Recipe – Bánh Dẻo Lạnh
Snow Skin Mooncake RecipeBy Helen Le Published: September 27, 2021Prep: 15 minsCook: 1 hr 40 minsReady In: 2 hrs 55 minsYield: 3-4 ServingsSnow skin mooncakes have taken the mooncake world by storm. With the slightly chewy, soft and tender skin and sweet fillings, snow skin…
Steamed Rice Cake Sandwich – Bánh dày giò
Recipe: Steamed Rice Cake Sandwich – Bánh dày giòBy Helen Le Published: January 4, 2019Prep: 30 minsCook: 30 minsReady In: 60 minsYield: 10 (1-2 Servings)Together with banh chung, banh day are served during the Vietnamese lunar new year (Tet) together as a symbol for the…
Coconut Tart – Bánh tart dừa
Recipe: Coconut Tart – Bánh Tart DừaBy Helen Le Published: October 1, 2018Prep: 30 minsCook: 25 minsReady In: 55 minsYield: 8 (4 Servings)Cuisine: ChineseSkill Level: ModeratePrint Ingredients **For the dough** 120 g all-purpose flour 20 g milk powder 60 g butter 30 g sugar 1…
Tortoise Cake – Bánh Quy Rùa
Recipe: Tortoise Cake – Bánh Quy RùaBy Helen Le Published: September 30, 2018Prep: 30 minsCook: 30 minsReady In: 60 minsYield: 10 (2-3 Servings)In Vietnamese, banh quy also means cookies, so some might be mistaken by the name of this. The Banh Quy I am making…
Ice Congee w/ Ribs and Fried Bread Sticks – Cháo sườn
Recipe: Ice Congee w/ Ribs and Fried Bread Sticks – Cháo sườnBy admin Published: December 5, 2017Print Ingredients400 g rice flour 35 g glutinous rice flour 500 g baby short ribs 200 g pork minced1/2 tsp salt 2/3 tsp stock powder 1/2 tsp pepper 1…
Grilled Pork Skewer – Nem nướng
Recipe: Grilled Pork Skewer – Nem nướngBy Helen Le Published: June 5, 2016Cuisine: Southern VietnamCourse AppetizerSkill Level: AdvancedPrint Ingredients1 tbsp annatto oil 600 g pork minced2 tbsp fish sauce 1 tsp chicken stock salt, sugar, pepper 2 tbsp tapioca/corn starch 1/2 tsp baking powder 100…
Grilled Pork Noodle Salad – Bún thịt nướng
Recipe: Grilled Pork Noodle Salad – Bún thịt nướngBy Helen Le Published: May 15, 2016Prep: 45 minsCook: 30 minsReady In: 3 hrs 15 minsYield: 4 ServingsBun Thit Nuong is a flavorful and delicious Vietnamese dish. Marinated pork is grilled to perfection and served with a…
Savory Sticky Rice Dumpling – Bánh ít
Recipe: Savory Sticky Rice Dumplin – Bánh ítBy Helen Le Published: March 26, 2016Cuisine: Central VietnamCourse Traditional Cake (Bánh)Traditional Cake (Bánh)Traditional Cake (Bánh)Traditional Cake (Bánh)Print Ingredients100 g peeled split mung beans soak in water for 1h200 g pork cut into small dices100 g small shrimps…
Vietnamese Donuts – Bánh vòng / Quẩy thừng
Recipe: Vietnamese Donuts – Bánh vòng / Quẩy thừngBy Helen Le Published: December 1, 2015Prep: 20 minsCook: 20 minsReady In: 1 hr 10 minsYield: 15a childhood favourite of many VietnameseSkill Level: AdvancedPrint Ingredients200 g glutinous rice flour 1 1/4 cup100 g rice flour 2/3 cup50…
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