Matcha Mochi Dessert with Coconut Milk | Chè mochi matcha cốt dừa
Matcha Mochi Dessert with Coconut Milk | chè mochi matcha cốt dừa By Helen’s Recipes Published: May 3, 2024Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-4 ServingsMatcha mochi with coconut milk is a delicious and easy-to-make dessert, featuring soft and smooth mochi with a…
Sticky rice with coconut fried shrimp | Xôi tép rang dừa
Sticky rice with coconut fried shrimp | Xôi tép rang dừa By Helen’s Recipes Published: April 18, 2024Prep: 20 minsCook: 40 minsReady In: 60 minsYield: 3 ServingsSticky rice is a familiar breakfast dish to many Vietnamese people. Warm and sticky rice pairs perfectly with the…
Fluffy Steamed Rice Cake – Bánh Bò Bông
Fluffy Steamed Rice Cake – Bánh Bò BôngBy Helen Le Published: January 20, 2022Prep: 10 minsCook: 30 minsReady In: 40 minsYield: 2 – 3 ServingsSoft and fluffy steamed rice cake with coconut flavor and the top blooming like a flower.Course SnackPrint Ingredients170 g rice flour…
Palm Sugar Honeycomb Cake – Bánh Bò Thốt Nốt
Palm Sugar Honeycomb Cake – Bánh Bò Thốt NốtBy Helen Le Published: January 20, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2 – 3 (2 – 3 Servings)Palm Sugar Honeycomb Cake has recently become a trendy absolute snack among the Vietnamese teens and office…
Beef in Fermented Shrimp Paste Hot Pot – Bò Nhúng Mắm Ruốc
Beef in Fermented Shrimp Paste Hot Pot – Bò Nhúng Mắm RuốcBy Helen Le Published: December 28, 2021Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 4 – 5 ServingsBeef in fermented shrimp paste hot pot is a specialty from Bình Dương. With the intensive flavor…
Mango Sticky Rice – Xôi Xoài
Mango Sticky RiceBy Helen Le Published: October 15, 2021Yield: 1-2 ServingsMango Sticky Rice – Xôi Xoài – Watch how to make it on YoutubeCuisine: Thai InfluenceCourse DessertSkill Level: Child FriendlyPrint Ingredients300 ml coconut milk 75 g sugar 2 g sea salt 2 pandan leaves 30 ml…
XÔI DỪA ĐẬU XANH
XÔI DỪA ĐẬU XANHBy Helen Le Published: September 7, 2021Prep: 5 minsCook: 10 minsReady In: 2 hrs 15 minsYield: 2-3 ServingsSticky rice and mung beans are stable ingredients of the Vietnamese kitchen. We have created many dishes just from these two ingredients like “xôi vò”,…
Vegetarian Vietnamese steam rice cake – Bánh bèo chay
Vegetarian Vietnamese steam rice cake – Bánh bèo chayBy Helen Le Published: November 6, 2020Prep: 15 minsCook: 30 minsReady In: 45 minsYield: 2-3 ServingsTry the rich, colorful and tasty traditional cakes in a vegan style!Course VegetarianSkill Level: ModeratePrint Ingredients100 g Shiitake mushrooms 100 g straw…
Vietnamese Baked Banana Cake with Raisins – Bánh chuối nướng nho khô
Vietnamese Baked Banana Cake with Raisins – Bánh chuối nướng nho khô By Helen Le Published: October 13, 2020Prep: 45 minsCook: 45 minsReady In: 1 hr 30 minsYield: 1 (6-8 Servings)Oh look at the banana cake with red extract mixing with sweet & nutrious raisins,…
Liver Cake – Bánh Gan
Recipe: Liver Cake – Bánh GanBy Helen Le Published: October 3, 2018Prep: 30 minsCook: 50 minsReady In: 1 hr 20 minsYield: 1 (4-6 Servings)Literally translated, bánh gan means “liver cake”. Don’t worry this cake contains no liver; it’s only called that way because, the appearance…
Caramelized coconut shrimp- Tôm rang cốt dừa
Recipe: Caramelized coconut shrimp- Tôm rang cốt dừaBy Helen Le Published: April 28, 2018Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 1 (2-3 Servings)Caramelized coconut shrimp is a simple dish with shrimp and just a few simple ingredients that you might already have in the…
Combo dessert soup- Chè thưng
Recipe: Combo dessert soup- Chè thưngBy Helen Le Published: January 10, 2018Prep: 40 minsCook: 60 minsReady In: 1 hr 40 minsChe Thung is a popular Vietnamese sweet soup with coconut milk soup base and various kinds of beans, lotus seeds, and peanuts etc. There is…
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