Recipe: Intestine Stew – Phá LấuBy Helen Le Published: December 13, 2014Prep: 30 minsCook: 1 hr 30 minsReady In: 3 hrs 0 minYield: 10 ServingsCuisine: Southern VietnamCourse EntréeSkill Level: AdvancedPrint Ingredients1 kg beef tripe (2.2 lb)500 g pig’s tongue (1.1 lb)500 g beef liver 3…