Grilled corn ribs | Bắp nướng mỡ hành
Grilled corn ribs | Bắp nướng mỡ hànhBy Helen’s Recipes Published: January 3, 2023Prep: ̀5 minCook: 30 minsReady In: 30 minsYield: 1 ServingsGrilled corn ribs with scallion and fish sauce glazePrint Ingredients2 cobs Sweet corn 15 ml fish sauce 12 g sugar 10 ml cooking…
Kumquat Tea with salted dried plum | Trà tắc ô mai táo đỏ
Kumquat Tea with salted dried plum | Trà tắc ô mai táo đỏ By Helen’s Recipes Published: December 28, 2022Prep: 5 minsYield: 1 ServingsCourse DrinkSkill Level: BeginnerPrint Ingredients2 tea bags 1 cup ice cubes 2 tbsp sugar 3 kumquats juiced1/2 apple sliced1 salted dried plum…
Vegan mushroom and taro balls | Chả viên chay
Vegan mushroom and taro balls | Chả viên chayBy Helen’s Recipes Published: December 21, 2022Prep: 10 minsCook: 30 minsReady In: 40 minsSkill Level: ModerateModeratePrint Ingredients450 gr taro peeled and sliced150 gr king oyster mushrooms 2 tbsp lemongrass minced1 tbsp shallot minced2 tbsp tapioca starch 1…
Vietnamese Tofu Loaf | Mắm chưng chay
Mắm chưng chay By Helen Le Published: December 21, 2022Prep: 10 minsCook: 40 minsReady In: 50 minsYield: 4 ServingsAnother way to enjoy your daily family meal with tofu. The vegetarian version of Vietnamese meatfoaf has a moist texture and full of flavor.Course VegetarianPrint Ingredients50 gr…
Spicy chicken feet salad | Chân gà sốt cay
Spicy chicken feet | Chân gà sốt cayBy Helen’s Recipes Published: October 12, 2022Chewy crunchy chicken feet tossed in a spicy and savory sauce… What an appealing salad, best served with beer. Skill Level: EasyEasyEasyEasyEasyPrint Ingredients500 gr boneless chicken feet 5 stalks lemongrass half bruised,…
Crispy pork belly with Salted Plum Salt | Thịt chiên giòn lắc muối xí muội
Crispy pork belly with Salted Plum Salt | Thịt chiên giòn lắc muối xí muộiBy Helen Le Published: September 21, 2022Prep: 10 minsCook: 15 minsReady In: 25 minsYield: 2 ServingsCourse SnackSnackSnackSnackSnackSnackSkill Level: EasyPrint Ingredients400 gr pork belly sliced2 stalks lemongrass thinly sliced on a bias3…
GRILLED EGGS WITH TOPPINGS
GRILLED EGGS WITH TOPPINGSBy Helen Le Published: August 29, 2022Print Ingredients4 eggs 2 sprigs green onion chopped1 tsp dried satay chili or chili sauce 1 tbsp minced garlic and chili Toppings of your choice: sausage, cooked corn, cheese, butter diced Fish sauce, sugar, vegetable oil…
FRIED CHICKEN FEET IN FISH SAUCE
FRIED CHICKEN FEET IN FISH SAUCEBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 2-3 ServingsFRIED CHICKEN FEET IN FISH SAUCE – Watch how to make it on Youtube Trang …Cuisine: VietnamVietnamVietnamVietnamVietnamVietnamVietnamVietnamVietnamVietnamVietnamVietnamCourse SnackSkill Level: ModeratePrint Ingredients5-7 chicken feet 100 g tapioca…
Mushroom Jerky With Lime Leaves – Khô Nấm Lá Chanh
Mushroom Jerky With Lime LeavesBy Helen Le Published: June 28, 2022Prep: 5 minsCook: 15 minsReady In: 4 hrs 20 minsYield: 2-3 ServingsIf you are vegan and have cravings for a savory snack, I would recommend trying out this mushroom jerky with lime leaves. It’s the…
Vegan Peking Duck – Vịt Quay Bắc Kinh Chay
Vegan Peking DuckBy Helen Le Published: June 28, 2022Prep: 10 minsCook: 45 minsReady In: 55 minsYield: 2-3 ServingsAt first glance, many people would think that this is roasted duck, but the good news for those of you vegetarians out. There, there’s actually no meat in…
Boiled Pork Trotter – Chân Giò Rút Xương
Boiled Pork Trotter – Chân Giò Rút XươngBy Helen Le Published: June 28, 2022Cook: 60 minsBoiled Pork Trotter is another must-have topping for a bún đậu mắm tôm tray.Course EntréePrint Ingredients1 pork trotter 1 tsp garlic powder 1 tsp shallots smashed1 tbsp fish sauce 1…
Cà Tím Xào Nấm Lá Húng Quế – Stir-fried Eggplant with Mushrooms and Basils
Cà Tím Xào Nấm Lá Húng Quế – Stir-fried Eggplant with Mushrooms and BasilsBy Helen Le Published: June 28, 2022Great flavor combination of eggplant, mushrooms and basils.Course VegetarianPrint Ingredients king oyster mushroom halved lengthwise, then cut crosswise into thin slices, rinsed with salted water and…
About me

Since 2011, I've passionately shared my cooking videos on social media to help food lovers make mouthwatering authentic Vietnamese dishes at home. I've been featured in many prestigious magazines and TV shows, playing different roles like a character, guest, and even a cooking show host. I'm also a proud author of best-selling cookbooks that have made their way into kitchens all over the world. You can grab my cookbooks in English, Vietnamese, or Chinese from tons of online stores and bookshops worldwide. Let's cook up some tasty adventures together!