The coffee cheesecake jelly dessert | Rau câu flan phô mai cà phê
The coffee cheesecake jelly dessert | Rau câu flan phô mai cà phê By Helen’s Recipes Published: February 26, 2024Prep: 60 minsCook: 50 minsReady In: 1 hr 50 minsYield: 60 ServingsWith its silky flan layer, rich creamy cheese flavor, and subtle bitterness of coffee, the…
Caramelized Nut Boat Tart – Bánh Thuyền Hạt
Caramelized Nut Boat Tart – Bánh Thuyền HạtBy Helen Le Published: February 1, 2022Prep: 10 minsCook: 40 minsReady In: 50 minsYield: 3 – 4 ServingsThe tarrs are in shapes of little boats filled with a variety kinds of nut coated in a layer of butter…
Cinnamon banana dessert – Món tráng miệng chuối quế
Cinnamon banana dessert – Món tráng miệng chuối quếBy Helen Le Published: November 14, 2020Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 2-3 ServingsCuisine: Western influenceSkill Level: EasyEasyEasyPrint Ingredients2 bananas 1/2 tsp cinnamon powder 1 tbsp butter 2 tbsp honey or palm sugar coconut or…
Vietnamese Baked Banana Cake with Raisins – Bánh chuối nướng nho khô
Vietnamese Baked Banana Cake with Raisins – Bánh chuối nướng nho khô By Helen Le Published: October 13, 2020Prep: 45 minsCook: 45 minsReady In: 1 hr 30 minsYield: 1 (6-8 Servings)Oh look at the banana cake with red extract mixing with sweet & nutrious raisins,…
Cinnamon Rolls with Raisins – Bánh mì cuộn quế nho khô
Cinnamon Rolls with Raisins – Bánh mì cuộn quế nho khôBy Helen Le Published: October 13, 2020Prep: 30 minsCook: 30 minsReady In: 60 minsYield: 12 (5-6 Servings)What on Earth can be lovelier than a cinnamon roll with raisins? Let’s roll into the kitchen & make…
Liver Cake – Bánh Gan
Recipe: Liver Cake – Bánh GanBy Helen Le Published: October 3, 2018Prep: 30 minsCook: 50 minsReady In: 1 hr 20 minsYield: 1 (4-6 Servings)Literally translated, bánh gan means “liver cake”. Don’t worry this cake contains no liver; it’s only called that way because, the appearance…
Banana spring rolls- Chả giò chuối
Banana spring rolls- Chả giò chuốiBy Helen Le Published: October 6, 2017Prep: 10 minsCook: 20 minsReady In: 30 minsYield: 12-15 (4-6 Servings)Banana spring roll is a very easy to make dessert with super easy-to-find ingredients. A hint of cinnamon makes it a perfect snack in…
RECIPE: Coconut popsicles- Kem que dừa
Coconut popsiclesBy Helen Le Published: September 28, 2017Prep: 5 minsYield: 2 (2 Servings)Vietnamese flavored popsicle was an amazing dessert that I used to like a lot when I was a kid. Now that the summer heat is torturing, especially here in cental VN, this is…
Cassava balls – Bánh khoai mì viên
Recipe: Cassava balls – Bánh khoai mì viênBy Helen Le Published: March 5, 2016Prep: 30 minsCook: 20 minsReady In: 50 minsYield: 4 ServingsCourse DessertDessertDessertDessertDessertDessertDessertDessertDessertDessertDessertDessertSkill Level: ModeratePrint Ingredients500 g cassava grated60 g sugar 2 tbsp tapioca starch pandan extract pandan leaves a few drops food coloring…
Grilled Banana Wrapped in Sticky Rice – Chuối bọc nếp nướng
Recipe: Grilled Banana Wrapped in Sticky Rice – Chuối bọc nếp nướngBy Helen Le Published: January 22, 2016Prep: 30 minsCook: 30 minsReady In: 2 hrs 0 minYield: 4 ServingsCuisine: Southern VietnamPrint Ingredients4 Asian dwarf bananas 200 g sticky rice 1 cup250 ml coconut milk 1…
Chè Thái – Mixed Fruits in Coconut Milk Dessert
Chè Thái – Mixed Fruits in Coconut Milk DessertBy Helen Le Published: July 23, 2014Prep: 30 minsCook: 15 minsReady In: 45 minsYield: 8-10 ServingsCuisine: Southern VietnamPrint Ingredients FOR THE JELLY 1 tbsp agar-agar powder 2 cups + 4 tbsp water 3-4 tbsp sugar FOR THE…
Jello Cake – Rau câu khuôn
Vietnamese Jello Cake – Rau câu khuônBy Helen Le Published: February 28, 2014Prep: 45 minsCook: 45 minsReady In: 1 hr 30 minsYield: 6-8 ServingsThis jello cake used to be very popular in the 90s. Nowaways it has lost its popularity due to the Western dessert…
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